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Probiotics : sources, types and health benefits /
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | , |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
[Hauppauge] New York :
Nova Biomedical, Nova Science Publishers, Incorporated,
[2012]
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| Colección: | Microbiology Research Advances.
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| Temas: | |
| Acceso en línea: | Texto completo |
Tabla de Contenidos:
- ""PROBIOTICS ""; ""PROBIOTICS ""; ""CONTENTS""; ""PREFACE ""; ""ROLE OF PROBIOTICS AND DIETARY FIBRE IN MAINTAINING HEALTHY GUT FLORA ""; ""ABSTRACT ""; ""INTRODUCTION ""; ""CONCEPT OF FIBRE""; ""DEVELOPMENT AND EVOLUTION OF FIBRE DETERMINATION METHODS ""; ""CLASSIFICATION OF DIETARY FIBRE ""; ""RICE ""; ""SOLUBLE AND INSOLUBLE FIBRE IN RICE ""; ""PHYSIOLOGICAL AND METABOLIC EFFECTS OF DIETARY FIBRE ON HUMAN HEALTH""; ""Daily Intake of Dietary Fibre ""; ""Fermentation of Dietary Fibre ""; ""Why In-Vitro Fermentation?""; ""LIMITATIONS AND IMPORTANCE OF IN-VITRO FERMENTATION ""
- ""IN-VITRO FERMENTATION MODELS """"PRODUCTS FROM THE FERMENTATION OF DIETARY FIBRE ""; ""SHORT CHAIN FATTY ACIDS AND THEIR IMPLICATIONS ""; ""FACTORS INFLUENCING SCFA FORMATION DURING FERMENTATION ""; ""CONCEPT OF PREBIOTIC, PROBIOTIC, AND SYMBIOTIC ""; ""COLONIC FOOD AND PREBIOTICS ""; ""CURRENT PROBIOTIC POSITION AND STATE OF THE ART ""; ""Lactobacillus Species ""; ""BIFIDOBACTERIUM SPECIES""; ""CONCEPT OF SYMBIOTIC ""; ""STRATEGY FOR ACETATE, PROPIONATE AND BUTYRATE FORMATION BY BIFIDOBACTERIA AND LACTOBACILLUS SPECIES""; ""MICROBIAL ADHESION ""; ""CONCLUSION ""; ""REFERENCES ""
- ""PORCINE TOLL-LIKE RECEPTORS AND THEIR CROSSTALK WITH IMMUNOBIOTICS: IMPACT IN THE REGULATION OF GUT INFLAMMATORY IMMUNITY""""ABSTRACT ""; ""INTRODUCTION ""; ""THE INNATE IMMUNE SYSTEM IN THE GUT: ROLE OF TOLL-LIKE RECEPTORS IN INNATE IMMUNITY AND TOLERANCE ""; ""IMMUNOREGULATORY EFFECT OF LACTIC ACID BACTERIA IN INTESTINAL INNATE IMMUNITY VIA PATTERN RECOGNITION RECEPTORS ""; ""FUNCTIONAL EXPRESSION OF TLRS IN SWINE GUT-ASSOCIATED LYMPHOID TISSUES (GALT) ""; ""CONSTRUCTION OF MOLECULAR IMMUNOASSAY SYSTEM FOR THE DISCOVERY OF NOVEL IMMUNOBIOTICS AND IMMUNOGENICS ""
- ""UTILIZATION OF PORCINE INTESTINAL EPITHELIAL CELLS FOR SELECTION AND STUDY OF IMMUNOBIOTICS """"Modulation of TLR4-Mediated Inflammatory Response in PIE Cells by Immunobiotics ""; ""Modulation of TLR3-Mediated Anti-Viral Inflammatory Response in PIE Cells by Immunobiotics ""; ""CONCLUSION ""; ""ACKNOWLEDGMENTS ""; ""REFERENCES ""; ""LACTOBACILLUS PLANTARUM: FUNCTIONAL CHARACTERISTICS FOR PROBIOTIC APPLICATIONS ""; ""ABSTRACT""; ""INTRODUCTION ""; ""FUNCTIONAL PROPERTIES ""; ""HEALTH BENEFITS AND THERAPEUTIC EFFECTS""; ""FOOD AND PHARMACEUTICAL APPLICATIONS ""; ""CONCLUSION ""