Phenolic compounds : types, effects, and research /
Clasificación: | Libro Electrónico |
---|---|
Otros Autores: | Garde-Cerdán, Teresa (Editor ), Gonzalo-Diago, Ana (Editor ), Pérez-Álvarez, Eva P. (Editor ) |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Hauppauge, New York :
Nova Science Publishers, Inc.,
[2017]
|
Colección: | Analytical chemistry and microchemistry
Food science and technology |
Temas: | |
Acceso en línea: | Texto completo |
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