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From tea cakes to tamales : third-generation Texas recipes /

Join journalist-turned-culinary historian Nola McKey on a Texas journey as she explores the state's foodways through heirloom recipes. In this collection of more than one hundred third-generation (and older) recipes, Texans share not only the delicious dishes they inherited from their ancestors...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: McKey, Nola, 1946- (Autor)
Formato: Documento de Gobierno Electrónico eBook
Idioma:Inglés
Publicado: College Station : Texas A & M University Press, [2016]
Edición:First edition.
Colección:Clayton Wheat Williams Texas life series ; no. 16.
Temas:
Acceso en línea:Texto completo

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