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Chemistry in the marketplace /

Chemicals are everywhere. Many are natural and safe, others synthetic and dangerous. Or is it the other way around? Walking through the supermarket, you might ask yourself: Should I be eating organic food? Is that anti-wrinkle cream a gimmick? Is it worth buying BPA-free plastics?This new edition of...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autores principales: Selinger, B. K. (Benjamin Klaus) (Autor), Barrow, Russell (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Clayton, South VIC, Australia : CSIRO Publishing, 2017.
Edición:Sixth edition.
Temas:
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Molecular musings
  • Chemistry of health and risk
  • Chemistry of surfaces
  • Chemistry in the laundry
  • Chemistry in the kitchen
  • Chemistry in the dining room
  • Biochemistry of metabolism and sport
  • Chemistry of cosmetics
  • Chemistry in the medicine cabinet
  • Chemistry of plastics and glass
  • Chemistry of fibres, fabrics and other yarns
  • Chemistry in the garden
  • Chemistry of hardware and stationery
  • Chemistry in the swimming pool
  • Chemistry at the beach
  • Biological effects of metals and metalloids
  • Chemistry in the energy sector
  • Chemistry of ionising radiation
  • Experiments
  • Appendixes.