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Food losses and waste in primary production : Data collection in the Nordic countries.

This project has resulted in a suggested definitional and methodological framework for future food waste studies in primary production. It has also resulted in a first attempt to quantify food waste in primary production in the Nordic countries. The project was focused on primary production in the N...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Franke, Ulrika
Otros Autores: Hartikainen, Hanna, Mogensen, Lisbeth
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Copenhagen : Nordic Council of Ministers, 2016.
Colección:TemaNord.
Temas:
Acceso en línea:Texto completo
Descripción
Sumario:This project has resulted in a suggested definitional and methodological framework for future food waste studies in primary production. It has also resulted in a first attempt to quantify food waste in primary production in the Nordic countries. The project was focused on primary production in the Nordic countries of Denmark, Finland, Norway and Sweden. One purpose has been to test adequate methods for collecting data on food losses and waste from primary producers in the Nordic countries. Another purpose was to estimate the amount of food losses and waste in primary production in the Nordic Countries. In order to collect data and quantify food losses and waste in primary production it was necessary to work on these definitions or possibly introduce new, more useful terms. Thus this project involved defining terms, developing methodologies and quantifying data.
Notas:Use more than one method to quantify side flow.
Descripción Física:1 online resource (93 pages)
Bibliografía:Includes bibliographical references.
ISBN:9789289346108
9289346108
9789289346115
9289346116