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|a Advances in chemistry research.
|n Volume 31 /
|c edited by James C. Taylor.
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| 264 |
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1 |
|a New York :
|b Nova Science Publishers,
|c [2016]
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|c Ã2016
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| 300 |
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|a 1 online resource (xi, 243 pages)
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|b txt
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|a Advances in chemistry research
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|a Includes bibliographical references and index.
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0 |
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|a Print version record.
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|a ADVANCES IN CHEMISTRY RESEARCH VOLUME 31 ; ADVANCES IN CHEMISTRY RESEARCH VOLUME 31 ; CONTENTS ; PREFACE; Chapter 1 THE ROLE OF LIQUID CHROMATOGRAPHY-MASS SPECTROMETRY IN THE ANALYSIS OF CARBONATED BEVERAGES ; Abstract; 1. Introduction; 2. LC-MS in Beverage Quality Control Analysis; 2.1. Sugar and Food Sweeteners; 2.2. Food Dyes and Pigments; 2.3. Determination of Other Food Additives; 3. LC-MS in Beverage Safety Analysis; 3.1. Contaminants Generated during Food Processing Methods; 3.2. Pesticides and Agrochemical Contaminants; 3.3. Environmental Contaminants.
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|a 3.4. Food Packaging ContaminantsSummary and Conclusion; Acknowledgments; References; Chapter 2 MASS TRANSFER ACROSS AN INTERPHASE IN A STIRRED CELL FOR THE N-BUTANOL -- WATER SYSTEM ; Abstract; Nomenclature; Subscripts; English Letters; Greek Letters; Notes; Introduction; Theoretical Background; Film Theory; Determination of the Water Phase Film Coefficient; Dimensionless Mass Transfer Correlation and an Analogous Heat Transfer Correlation; Sherwood Number; Reynolds Number; Schmidt Number; Equipment and Methods; Equipment; Lewis Stirred Cell; Overhead Stirrer Tachometer; Refractometer.
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|a Experimental ProcedureRefractometer Calibration; Preparation of the Saturated Butanol Organic Phase; Using the Stirred Cell; Results; Discussion; Concentration-Time Profiles; Regression Plots for Water Phase Film Coefficients; Error Calculations and Reporting; Experimental Reynolds Number Exponent Compared with Literature Value; Conclusion; Appendix A: Raw Data; References; Chapter 3 VAPOUR-LIQUID EQUILIBRIUM INVESTIGATION OF THE ETHANOL-CYCLOHEXANE SYSTEM ; Abstract; Nomenclature; Introduction; Theoretical Background; Equipment and Methods; Equipment; Equilibrium Still; Refractometer.
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|a MethodsRefractometer Calibration; Vapour Liquid Equilibrium Experimental Procedure; Results; Discussion; Thermodynamic Phase Diagrams; Regressing Model Parameters; Thermodynamic Consistency and Reproducibility; Best-Fitting Model for Experimental and Literature Data; Conclusion; Appendix A: Raw Data; References; Chapter 4 FREEZING POINT OF ORGANIC COMPOUNDS: A QUANTITATIVE STRUCTURE-PROPERTY RELATIONSHIP APPROACH ; Abstract; 1. Introduction; 2. Methodology; 2.1. Database; 2.2. Determination of Molecular Descriptors; 2.3. Model Development; 3. Leverage Approach; 4. Results and Discussion.
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|a ConclusionSupporting Information; Acknowledgments; Appendix A. Statistical Error Parameters; References; Chapter 5 EXPERIMENTAL STUDY OF THE EFFECT OF KINETIC INHIBITOR ON METHANE HYDRATE FORMATION ; Abstract; 1. Introduction; 2. Experimental; 2.1. Materials; 2.2. Apparatus; 2.3. Procedure; 3. Results and Discussion; Conclusion; References; Chapter 6 EFFECTS OF CRYSTAL METAL ON SECONDARY ALPHATIC AMINE AEROSOL FORMATION: A DENSITY FUNCTIONAL THEORY ; Abstract; 1. Introduction; 2. Computational Method; 3. Results and Discussion; 3.1. Geometries of Stationary Points.
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|a eBooks on EBSCOhost
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|a Chemistry
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|a Taylor, James C.,
|e editor.
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|i Print version:
|t Advances in chemistry research. Volume 31.
|d New York : Nova Science Publishers, [2016]
|z 9781634852852
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| 830 |
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