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| LEADER |
00000cam a2200000Ma 4500 |
| 001 |
EBSCO_ocn953603481 |
| 003 |
OCoLC |
| 005 |
20231017213018.0 |
| 006 |
m o d |
| 007 |
cr |n||||||||| |
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160715s2016 xx o 000 0 ger d |
| 040 |
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|a IDEBK
|b eng
|e pn
|c IDEBK
|d OCLCQ
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| 020 |
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|a 383943436X
|q (ebk)
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| 020 |
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|a 9783839434369
|q (ebk)
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| 035 |
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|a (OCoLC)953603481
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| 037 |
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|a 938557
|b MIL
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| 082 |
0 |
4 |
|a 178
|q OCoLC
|2 22/ger/20230216
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| 049 |
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|a UAMI
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| 100 |
1 |
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|a Lemke, Harald.
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| 245 |
1 |
0 |
|a Ethik des Essens.
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| 250 |
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|a 0002.
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| 260 |
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|b transcript Verlag,
|c 2016.
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| 300 |
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|a 1 online resource.
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| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 490 |
0 |
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|a Edition Moderne Postmoderne
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| 588 |
0 |
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|a Print version record.
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| 590 |
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|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
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| 856 |
4 |
0 |
|u https://ebsco.uam.elogim.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1295315
|z Texto completo
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| 938 |
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|a ProQuest MyiLibrary Digital eBook Collection
|b IDEB
|n cis33695895
|
| 994 |
|
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|a 92
|b IZTAP
|
