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EBSCO_ocn953387233 |
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160708s2016 nyu ob 001 0 eng |
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|a 2016031753
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|a DLC
|b eng
|e rda
|c DLC
|d N$T
|d EBLCP
|d SNK
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|a 963734965
|a 964327364
|a 968299822
|a 1053788004
|a 1085083834
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|a 9781634854719
|q (ebook)
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|a 1634854713
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|z 9781634854566 (softcover)
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|z 163485456X
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|a CHVBK
|b 479760020
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|a CHBIS
|b 010874926
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|a (OCoLC)953387233
|z (OCoLC)963734965
|z (OCoLC)964327364
|z (OCoLC)968299822
|z (OCoLC)1053788004
|z (OCoLC)1085083834
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|a 615.3/21
|2 23
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|a UAMI
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245 |
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|a Honey :
|b geographical origins, bioactive properties and health benefits /
|c Ruben Ramirez, editor.
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264 |
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1 |
|a New York :
|b Novinka,
|c [2016]
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300 |
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|a 1 online resource.
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336 |
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
|b cr
|2 rdacarrier
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|a Biochemistry research trends
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|a Includes bibliographical references and index.
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|a Description based on print version record and CIP data provided by publisher.
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|a Preface; Chapter 1; Assessment of Geographical Origin of Honey by Chemometrics; Abstract; List of Abbreviations of Chapter; Introduction; Assessment of Geographical Origin of Honey; Elemental Analysis; Amino Acid Profile and Proteins; Physicochemical Parameters; Volatile Compounds; Mass Spectrometry; Electronic Nose; Sugars; Electronic Tongue; Mass Spectrometry; Undefined Compounds; Infrared Spectroscopy; Multiple Organic Compounds; Nuclear Magnetic Resonance Spectroscopy; Multiple Organic and Inorganic Compounds; Conclusion; References; Biographical Sketch; Chapter 2.
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|a The Confirmation of Botanic Origin of the Croatian Black Locust Honey from the Krapina-Zagorje RegionAbstract; 1. Introduction; 2. Aim of the Paper; 3. Materials; 3.1. Methods; 3.1.1. The determination of the relative Content of Pollen in Honey; 3.1.2. The Determination of Water in Honey; 3.1.3. The Determination of Free Acid in Honey; 3.1.4. The Determination of Electrical Conductivity in Honey; 3.1.5. The Determination of Reducing Sugars and Sucrose in Honey; 3.1.6. The Determination of Diastase Activity in Honey.
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|a 3.1.7. The Determination of Hydroxymethylfurfural (HMF) in Honey Using the Winkler Method3.1.8. Statistical Data Analysis; 4. Results; 5. Discussion; Conclusion; References; Biographical Sketch; Chapter 3; Prebiotic and Probiotic Properties of Honey; Abstract; Introduction; Prebiotics in Honey; The Carbohydrate Composition of Honey; The Effect of Honey on the Probiotic Microorganisms; Prebiotics in Honey; Probiotic Lactic Acid Bacteria in Honey; Species Content of Lactic Acid Bacteria in Honey; Value of LAB in the Honeybee Organism.
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|a The Antibacterial Activity of Honey LAB against Human and Animal PathogensSpore-Forming Probiotic Bacteria in Honey; Conclusion; References; Biographical Sketch; Chapter 4; Traditional and Modern Uses of Honey: An Updated Review; Abstract; 1. Introduction; 2. Polyphenolic Content of Honey; 3. Therapeutic Roles of Honey as an Alternative Medicine; 3.1. Antioxidant Properties of Honey; 3.2. Antimicrobial Activity of Honey; 3.2.1. Honey in Wound Healing; 3.3. Anticancerous Properties of Honey; 3.4. Anti-Inflammatory Capacity of Honey; 3.5. Gastro-Intestinal Health and Honey.
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|a 3.6. Prebiotic and Probiotic Effects of Honey3.7. Antiviral Properties of Honey; 3.8. Ophthalmological Properties of Honey; Conclusion; References; Chapter 5; The Secrets of Honey:; Why This Old Remedy Is Still Useful; Abstract; Introduction; Traditional Uses of Honey; Honey in Modern Medicine; Wound Healing Properties of Honey; Conclusion; References; Index.
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|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
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650 |
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|a Honey
|x Therapeutic use.
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|a Honey
|x Health aspects.
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|a Honey.
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|a Honey
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|a Miel.
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|a honey.
|2 aat
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|a MEDICAL
|x Pharmacology.
|2 bisacsh
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|a Honey.
|2 fast
|0 (OCoLC)fst00959914
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|a Honey
|x Therapeutic use
|2 fast
|0 (OCoLC)fst00959928
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700 |
1 |
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|a Ramirez, Ruben,
|e editor.
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776 |
0 |
8 |
|i Print version:
|t Honey
|d New York : Novinka, [2016]
|z 9781634854566
|w (DLC) 2016022650
|
830 |
|
0 |
|a Biochemistry research trends series.
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856 |
4 |
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|u https://ebsco.uam.elogim.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1356707
|z Texto completo
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938 |
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|a EBSCOhost
|b EBSC
|n 1356707
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938 |
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|a EBL - Ebook Library
|b EBLB
|n EBL4698092
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|a YBP Library Services
|b YANK
|n 13013137
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