Allium sativum : chemical constituents, medicinal uses and health benefits /
Clasificación: | Libro Electrónico |
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Otros Autores: | |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
New York :
Nova Science Publishers, Inc.,
[2016]
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Colección: | Plant science research and practices.
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Temas: | |
Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Historical perspective and folkloric use of garlic / Stephen M. Suru, and Chidiebere E. Ugwu
- Medicinal use and health benefits of allium sativum : a comparative review of the whole extract vs bioactive constituents / Stephen M. Suru
- Medicinal applications of in situ generated allicin / Shalini Gupta, Lasanthi Jayathilaka, Jin-Sheng Huang, Jenny Lee and Bao-Shiang Lee
- Evaluation of the antimicrobial activity of the fresh Allium sativum Liliaceae (garlic) / Therully Claro de Passos, Greice Marques da Fonseca, Maria Fernanda Melo Lopes, Ivanilde Marques da Silva Rocha, Luciano Senti da Costa, Adriana de Souza Caroci
- Product development : mechanized system for culture of garlic (Allium sativum L.) / Thiago Favarini Beltrame, Alberto S. Schmidt.