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Food law for public health /
Food and its many aspects - production, consumption, marketing, labeling, procurement, safety - have become a mainstay of both popular discourse and the practice of public health. 'Food Law for Public Health' is written specifically for a public health audience. It offers necessary groundi...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Oxford ; New York :
Oxford University Press,
[2016]
|
| Colección: | Food and public health series.
|
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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|---|---|---|---|
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| 100 | 1 | |a Pomeranz, Jennifer L., |e author. | |
| 245 | 1 | 0 | |a Food law for public health / |c Jennifer L. Pomeranz. |
| 264 | 1 | |a Oxford ; |a New York : |b Oxford University Press, |c [2016] | |
| 264 | 4 | |c ©2016 | |
| 300 | |a 1 online resource | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 490 | 1 | |a Food and public health series | |
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Government -- Constitution -- Nutrition guidelines -- Federal food and nutrition programs -- Food safety -- Food labeling -- Food marketing -- Litigation -- State and local control. | |
| 588 | 0 | |a Online resource; title from PDF title page (EBSCO, viewed September 23, 2015). | |
| 520 | 8 | |a Food and its many aspects - production, consumption, marketing, labeling, procurement, safety - have become a mainstay of both popular discourse and the practice of public health. 'Food Law for Public Health' is written specifically for a public health audience. It offers necessary grounding in food law for audiences in public health, nutrition, food studies, policy, or anyone with a professional interest in this increasingly important area. | |
| 546 | |a English. | ||
| 590 | |a eBooks on EBSCOhost |b EBSCO eBook Subscription Academic Collection - Worldwide | ||
| 650 | 0 | |a Food law and legislation |z United States. | |
| 650 | 0 | |a Nutrition policy |z United States. | |
| 650 | 0 | |a Food law and legislation. | |
| 650 | 1 | 2 | |a Legislation, Food |
| 650 | 2 | 2 | |a Food Industry |x legislation & jurisprudence |
| 650 | 2 | 2 | |a Nutrition Policy |x legislation & jurisprudence |
| 651 | 2 | |a United States | |
| 650 | 6 | |a Politique alimentaire |z États-Unis. | |
| 650 | 6 | |a Aliments |x Droit |v Législation. | |
| 650 | 7 | |a BUSINESS & ECONOMICS |x Infrastructure. |2 bisacsh | |
| 650 | 7 | |a SOCIAL SCIENCE |x General. |2 bisacsh | |
| 650 | 7 | |a Food law and legislation |2 fast | |
| 650 | 7 | |a Nutrition policy |2 fast | |
| 651 | 7 | |a United States |2 fast | |
| 776 | 0 | 8 | |i Print version: |a Pomeranz, Jennifer L. |t Food law for public health |z 9780190227258 |w (DLC) 2015020261 |w (OCoLC)910073103 |
| 830 | 0 | |a Food and public health series. | |
| 856 | 4 | 0 | |u https://ebsco.uam.elogim.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1066377 |z Texto completo |
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