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|a Who's Buying at Restaurants and Carry-Outs.
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|a 12th edition.
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|a Amityville, New York :
|b New Strategist Press, LLC,
|c [2015]
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|c ©2015
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300 |
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|a 1 online resource (79 pages)
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|a Who's buying series
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|a Print version record.
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|a The eleventh edition of Who's Buying at Restaurants and Carry-Outs is based on unpublished data collected by the Bureau of Labor Statistics' 2012 Consumer Expenditure Survey-you can't get these data online. It examines how much Americans spend on eating out by the demographics that count: age, income, high-income households, household type, race and Hispanic origin, region of residence, and education. To round out the spending picture, it also presents who-are-the-best-customers analyses of the data, showing the demographics of the best and biggest customers at a glance. The report looks at spending on breakfast, lunch, dinner, and snacks consumed at fast-food and full-service restaurants, employer and school cafeterias, and vending machines and mobile vendors.
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|a Online resource; title from PDF title page (Ebrary, viewed December 22, 2015).
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|a About the data in who's buying at restaurants and carry-outs -- Household spending trends, 2000 to 2013 -- Household spending at restaurants and carry-outs, 2006 to 2013 -- Household spending at restaurants and carry-outs by demographic characteristic, 2013 -- Household spending at restaurants and carry-outs by product category, 2013.
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590 |
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|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
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650 |
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0 |
|a Restaurants
|z United States
|v Statistics.
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650 |
|
0 |
|a Food consumption
|z United States
|v Statistics.
|
650 |
|
0 |
|a Consumers' preferences
|z United States
|v Statistics.
|
650 |
|
0 |
|a Market surveys
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|
650 |
|
6 |
|a Restaurants
|z États-Unis
|v Statistiques.
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650 |
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6 |
|a Aliments
|x Consommation
|z États-Unis
|v Statistiques.
|
650 |
|
6 |
|a Consommateurs
|x Préférences
|z États-Unis
|v Statistiques.
|
650 |
|
6 |
|a Études de marché
|z États-Unis.
|
650 |
|
7 |
|a BUSINESS & ECONOMICS
|x Small Business.
|2 bisacsh
|
650 |
|
7 |
|a Consumers' preferences.
|2 fast
|0 (OCoLC)fst00876441
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650 |
|
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|a Food consumption.
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650 |
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7 |
|a Market surveys.
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|0 (OCoLC)fst01010149
|
650 |
|
7 |
|a Restaurants.
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651 |
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|a United States.
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655 |
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|a Electronic books.
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655 |
|
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|a Statistics.
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776 |
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8 |
|i Print version:
|a Editors, The New Strategist.
|t Who's Buying at Restaurants and Carry-Outs.
|d Amityville : New Strategist Press, LLC, ©2015
|z 9781933588506
|
830 |
|
0 |
|a Who's buying series.
|
856 |
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