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International emergency food aid : prepositioning and procurement by the U.S. /
OF RESULTSAUDIT FINDINGS; EVALUATION OF MANAGEMENT COMMENTS; APPENDIX I. SCOPE AND METHODOLOGY; APPENDIX II. MANAGEMENT COMMENTS; CONCLUSION; Chapter 3: INTERNATIONAL FOOD AID: BETTER AGENCY COLLABORATION NEEDED TO ASSESS AND IMPROVE EMERGENCY FOOD AID PROCUREMENT SYSTEM; WHY GAO DID THIS STUDY; WHA...
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
New York :
Nova Science Publishers,
[2015]
|
| Colección: | Government procedures and operations.
|
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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| 003 | OCoLC | ||
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| 020 | |z 9781634822596 |q (hardback) | ||
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| 049 | |a UAMI | ||
| 245 | 0 | 0 | |a International emergency food aid : |b prepositioning and procurement by the U.S. / |c Jonathan Meyers, editor. |
| 264 | 1 | |a New York : |b Nova Science Publishers, |c [2015] | |
| 300 | |a 1 online resource. | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 490 | 1 | |a Government Procedures and Operations | |
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Preface; Chapter 1: International Food Aid: Prepositioning Speeds Delivery Of Emergency Aid, but Additional Monitoring of Time Frames and Costs iIs Needed; United States Government Accountability; Chapter 2: Audit of USAID's Internal Controls Over Prepositioned Food Assistance for the Horn of Africa, USAID Office of Inspector General; Chapter 3: International Food Aid: Better Agency Collaboration Needed to Assess and Improve Emergency Food Aid Procurement System, United States Government Accountability Office; Recommendations for Executive Action; Agency Comments and Our Evaluation; Appendix 1: Objectives, Scope, and Methodology; End Notes; Index. | |
| 588 | |a Description based on print version record. | ||
| 520 | |a OF RESULTSAUDIT FINDINGS; EVALUATION OF MANAGEMENT COMMENTS; APPENDIX I. SCOPE AND METHODOLOGY; APPENDIX II. MANAGEMENT COMMENTS; CONCLUSION; Chapter 3: INTERNATIONAL FOOD AID: BETTER AGENCY COLLABORATION NEEDED TO ASSESS AND IMPROVE EMERGENCY FOOD AID PROCUREMENT SYSTEM; WHY GAO DID THIS STUDY; WHAT GAO RECOMMENDS; WHAT GAO FOUND; ABBREVIATIONS; BACKGROUND; USDA AND USAID DISAGREE ON WBSCM'SUSEFULNESS IN MANAGING THE INTERNATIONALEMERGENCY FOOD AID PROCUREMENT PROCESS. | ||
| 520 | |a The U.S. Agency for International Development (USAID) reduces the average delivery time frame for emergency food aid by prepositioning food domestically- that is, in warehouses in the United States-and overseas. This book examines the effects of prepositioning on emergency food aid delivery time frames; the effects of prepositioning on the costs of the food aid; and the extent to which the agency monitors prepositioning to maximize time savings and cost effectiveness. | ||
| 590 | |a eBooks on EBSCOhost |b EBSCO eBook Subscription Academic Collection - Worldwide | ||
| 650 | 0 | |a Food relief, American |z Developing countries. | |
| 650 | 0 | |a Food supply |x Government policy |z United States. | |
| 650 | 0 | |a Government purchasing |z United States. | |
| 650 | 0 | |a Humanitarian assistance, American |z Developing countries. | |
| 650 | 6 | |a Aliments |x Approvisionnement |x Politique gouvernementale |z États-Unis. | |
| 650 | 7 | |a BUSINESS & ECONOMICS |x Infrastructure. |2 bisacsh | |
| 650 | 7 | |a SOCIAL SCIENCE |x General. |2 bisacsh | |
| 650 | 7 | |a Food relief, American |2 fast | |
| 650 | 7 | |a Food supply |x Government policy |2 fast | |
| 650 | 7 | |a Government purchasing |2 fast | |
| 650 | 7 | |a Humanitarian assistance, American |2 fast | |
| 651 | 7 | |a Developing countries |2 fast | |
| 651 | 7 | |a United States |2 fast | |
| 700 | 1 | |a Meyers, Jonathan, |e editor. | |
| 776 | 0 | 8 | |i Print version: |t International emergency food aid |d New York : Nova Science Publishers, [2015] |z 9781634822596 (hardback) |w (DLC) 2015413236 |
| 830 | 0 | |a Government procedures and operations. | |
| 856 | 4 | 0 | |u https://ebsco.uam.elogim.com/login.aspx?direct=true&scope=site&db=nlebk&AN=967932 |z Texto completo |
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| 938 | |a Baker and Taylor |b BTCP |n BK0016503019 | ||
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