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00000cam a2200000Ii 4500 |
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EBSCO_ocn898213802 |
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OCoLC |
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20231017213018.0 |
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m o d |
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141217s2015 enk ob 001 0 eng d |
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|a 348C13EA-3F87-4E40-84F5-FFD2E8376884
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|a UAMI
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100 |
1 |
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|a Atkins, P. W.
|q (Peter William),
|d 1940-
|
245 |
1 |
0 |
|a Chemistry :
|b a very short introduction /
|c Peter Atkins.
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264 |
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1 |
|a Oxford :
|b Oxford University Press,
|c 2015.
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300 |
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|a 1 online resource
|
336 |
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|a text
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|a Very short introductions
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504 |
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|a Includes bibliographical references and index.
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588 |
0 |
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|a Online resource; title from PDF title page (EBSCO; viewed on December 22, 2014).
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520 |
8 |
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|a Most people remember chemistry from their schooldays as largely incomprehensible, a subject that was fact-rich but understanding-poor, smelly, and so far removed from the real world of events and pleasures that there seemed little point, except for the most introverted, in coming to terms with its grubby concepts, spells, recipes, and rules. Peter Atkins wants to change all that. He encourages us to look at chemistry anew, through a chemist's eyes, in order to understand its central concepts and to see how it contributes not only towards our material comfort, but also to human culture.
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505 |
0 |
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|a Its origins, scope and organization -- Its principles: atoms and molecules -- Its principles: energy and entropy -- Its reactions -- Its techniques -- Its achievements -- Its future -- Periodic table.
|
590 |
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|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
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650 |
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|a Chemistry
|v Textbooks.
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|a SCIENCE
|x Chemistry
|x General.
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650 |
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|a Chemistry.
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655 |
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7 |
|a Textbooks.
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|0 (OCoLC)fst01423863
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655 |
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|a Textbooks.
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|0 http://id.loc.gov/authorities/genreForms/gf2014026191.
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776 |
0 |
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|i Print version:Atkins, P.W. (Peter William), 1940-
|t Chemistry.
|b First edition.
|d New York : Oxford University Press, 2015
|z 9780199683970
|w (DLC) 2014948110
|w (OCoLC)891125257
|
830 |
|
0 |
|a Very short introductions.
|
856 |
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|z Texto completo
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|a Internet Archive
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|a Askews and Holts Library Services
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|a YBP Library Services
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