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Chemistry : a very short introduction /

Most people remember chemistry from their schooldays as largely incomprehensible, a subject that was fact-rich but understanding-poor, smelly, and so far removed from the real world of events and pleasures that there seemed little point, except for the most introverted, in coming to terms with its g...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Atkins, P. W. (Peter William), 1940-
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Oxford : Oxford University Press, 2015.
Colección:Very short introductions.
Temas:
Acceso en línea:Texto completo

MARC

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