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Diet and nutrition in dementia and cognitive decline /

Diet and Nutrition in Dementia and Cognitive Decline offers researchers and clinicians a single authoritative source which outlines the complex interrelationships between cognitive decline, dementia and the way diet can be modified to improve outcomes. In a cross-disciplinary field like dementia res...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autores principales: Martin, Colin R. (Autor), Preedy, Victor R. (Autor)
Otros Autores: Abbatecola, Angela Marie (Contribuidor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: London, England : Academic Press, 2015.
Temas:
Acceso en línea:Texto completo
Descripción
Sumario:Diet and Nutrition in Dementia and Cognitive Decline offers researchers and clinicians a single authoritative source which outlines the complex interrelationships between cognitive decline, dementia and the way diet can be modified to improve outcomes. In a cross-disciplinary field like dementia research and practice, clinicians and researchers need a comprehensive resource which will quickly help them identify a range of nutritional components and how they affect cognitive decline and the development of dementia. While the focus is on clinical applications, the book also features landmark.
Descripción Física:1 online resource (1246 pages) : illustrations, tables
Bibliografía:Includes bibliographical references at the end of each chapters and index.
ISBN:9780124079397
0124079393
0124078249
9780124078246