|
|
|
|
LEADER |
00000cam a2200000 i 4500 |
001 |
EBSCO_ocn892911028 |
003 |
OCoLC |
005 |
20231017213018.0 |
006 |
m o d |
007 |
cr ||||||||||| |
008 |
140729s2014 nyu ob 001 0 eng |
010 |
|
|
|a 2020677668
|
040 |
|
|
|a DLC
|b eng
|e rda
|e pn
|c DLC
|d E7B
|d YDXCP
|d OCLCF
|d COO
|d EBLCP
|d AGLDB
|d VTS
|d STF
|d M8D
|d VLY
|d N$T
|d OCLCO
|d OCLCQ
|d OCLCO
|d OCLCQ
|
020 |
|
|
|a 9781633216990
|q (eBook)
|
020 |
|
|
|a 1633216993
|
020 |
|
|
|z 1611223563
|q (hardcover)
|
020 |
|
|
|z 9781611223569
|q (hardcover)
|
029 |
1 |
|
|a AU@
|b 000056021947
|
029 |
1 |
|
|a DEBBG
|b BV043783083
|
029 |
1 |
|
|a DEBSZ
|b 472849158
|
035 |
|
|
|a (OCoLC)892911028
|
042 |
|
|
|a pcc
|
050 |
0 |
0 |
|a SB231
|
070 |
|
|
|a SB231
|b .S94 2014
|
072 |
|
7 |
|a TEC
|x 003030
|2 bisacsh
|
082 |
0 |
0 |
|a 633.6/1
|2 23
|
049 |
|
|
|a UAMI
|
245 |
0 |
0 |
|a Sugarcane :
|b production, consumption and agricultural management systems /
|c Eleanore Webb, editor.
|
264 |
|
1 |
|a New York :
|b Nova Publishers,
|c [2014]
|
300 |
|
|
|a 1 online resource
|
336 |
|
|
|a text
|b txt
|2 rdacontent
|
337 |
|
|
|a computer
|b c
|2 rdamedia
|
338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
490 |
1 |
|
|a Agriculture issues and policies
|
504 |
|
|
|a Includes bibliographical references and index.
|
588 |
0 |
|
|a Print version record; title from PDF title page, viewed (07/08/2020).
|
505 |
0 |
|
|a SUGARCANE: PRODUCTION, CONSUMPTION AND AGRICULTURAL MANAGEMENT SYSTEMS -- SUGARCANE: PRODUCTION, CONSUMPTION AND AGRICULTURAL MANAGEMENT SYSTEMS -- Library of Congress Cataloging-in-Publication Data -- CONTENTS -- PREFACE -- Chapter 1: THE INFLUENCE OF THE HETEROGENEITY, PHYSICOCHEMICAL AND STRUCTURAL PROPERTIES ON THE RECALCITRANCE AND CONVERSION OF SUGARCANE BAGASSE -- ABSTRACT -- 1. INTRODUCTION -- 2. MACRO SCALE RECALCITRANT TRAITS: PLANT ANATOMY, TISSUE ORGANIZATION AND CELL TYPE DIVERSITY
|
505 |
8 |
|
|a 3. MICRO SCALE RECALCITRANT TRAITS: CHEMICAL COMPOSITION, LIGNIN LOCALIZATION, CELL WALL STRUCTURE, AND THE LIGNIN SEAL PROTECTING THE CELLULOSE AND HEMICELLULOSE SHEATHING4. NANOSCALE RECALCITRANT TRAITS: PHYSICOCHEMICAL PROPERTIES, CELLULOSE MICROFIBRIL ARRANGEMENT, AND CELL WALL MATRIX POROSITY -- CONCLUSION -- ACKNOWLEDGMENT -- REFERENCES -- Chapter 2: SUGARCANE CROP MANAGEMENT IN BRAZIL: IMPACT ON SOIL ORGANIC CARBON DYNAMICS -- ABSTRACT -- 1. INTRODUCTION -- 2. SUGARCANE MANAGEMENT PRACTICES AND SOIL ORGANIC C DYNAMICS -- FINAL CONSIDERATIONS -- REFERENCES
|
505 |
8 |
|
|a Chapter 3: ECONOMIC IMPACT ASSESSMENT OF SILTING-UP AND EROSION PROCESSES: HOW SPATIAL DYNAMIC MODELS COUPLED WITH ENVIRONMENTAL VALUATION MODELS CAN CONTRIBUTE TO SUSTAINABLE PRACTICES IN SUGARCANE FARMINGABSTRACT -- INTRODUCTION -- THEORETICAL FRAMEWORK -- STUDY AREA -- PROCEDURES -- CONCLUSION -- ACKNOWLEDGMENTS -- REFERENCES -- ACKNOWLEDGMENTS -- REFERENCES -- Chapter 4: ENVIRONMENTAL IMPLICATIONS OF USING WASTE FROM SUGARCANE INDUSTRY IN AGRICULTURE -- ABSTRACT -- INTRODUCTION -- ACKNOWLEDGMENTS -- REFERENCES
|
505 |
8 |
|
|a Chapter 5: VALORIZATION OF SUGARCANE BAGASSE ASH WASTE TO PRODUCE SUSTAINABLE CLAY-BASED CERAMICS: A BRIEF REVIEWABSTRACT -- 1. INTRODUCTION -- 2. APPLICATION OF SCBA WASTE IN CLAY-BASED CERAMICS -- 3. DISCUSSION -- CONCLUSION -- REFERENCES -- Chapter 6: NON-LINEAR ANISOTROPIC DIFFUSION FOR SUGARCANE CONTOUR EXTRACTION ON LANDSAT -- TM -- ABSTRACT -- 1. INTRODUCTION -- 2. THEORETICAL ASPECTS -- 3. METHODS -- 4. EXPERIMENTAL RESULTS -- CONCLUSIONS AND FUTURE PLANS -- ACKNOWLEDGMENTS -- REFERENCES
|
505 |
8 |
|
|a Chapter 7: CARBOHYDRATE OF SUGARCANE BAGASSE: PROMISING BIOMASS OF BIOETHANOLABSTRACT -- 1. INTRODUCTION -- 2. PRETREATMENT PROCESS -- 3. HYDROLYSIS PROCESS -- 4. FERMENTATION PROCESSING -- CONCLUSION -- ACKNOWLEDGMENTS -- REFERENCES -- Chapter 8: MULTIDISCIPLINARY APPROACHES FOR ANALYSIS OF SOCIO-ECONOMIC AND ECOLOGICAL CONSTRAINTS FOR DIVERSIFICATION PROJECTS AND SUGARCANE BIOREFINERIES -- ABSTRACT -- INTRODUCTION -- SUGAR INDUSTRY SUSTAINABILITY -- SUGAR INDUSTRY DIVERSIFICATION -- SUGARCANE BIOREFINERIES
|
520 |
|
|
|a "Sugarcane is a C4, perennial, sucrose-storing grass belonging to the genus Saccharum (Arceneaux, 1965) that originated in Asia, and it is a cultivated crop in tropical and subtropical countries throughout the world. Among the countries cultivating sugarcane, Brazil is the largest producer. Sugarcane has been harvested for human and animal consumption for centuries, and in recent decades, it has been used for fuel production by juice fermentation (first-generation ethanol). The primary sugarcane by-products are molasses, used as ruminant feed and as a sugar substitute, and bagasse, a source of fibers for animal diets and bioelectricity. This book discusses the production, consumption and agricultural management systems of sugarcane."--
|c Publisher's Web site
|
590 |
|
|
|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
|
650 |
|
0 |
|a Sugarcane.
|
650 |
|
6 |
|a Canne à sucre.
|
650 |
|
7 |
|a TECHNOLOGY & ENGINEERING
|x Agriculture
|x Agronomy
|x Crop Science.
|2 bisacsh
|
650 |
|
7 |
|a Sugarcane.
|2 fast
|0 (OCoLC)fst01137481
|
700 |
1 |
|
|a Webb, Eleanore,
|e editor.
|
776 |
0 |
8 |
|i Print version:
|t Sugarcane.
|d New York : Nova Publishers, [2014]
|z 9781611223569
|w (DLC) 2014029140
|
830 |
|
0 |
|a Agriculture issues and policies series.
|
856 |
4 |
0 |
|u https://ebsco.uam.elogim.com/login.aspx?direct=true&scope=site&db=nlebk&AN=863034
|z Texto completo
|
938 |
|
|
|a ProQuest Ebook Central
|b EBLB
|n EBL2097186
|
938 |
|
|
|a ebrary
|b EBRY
|n ebr10951497
|
938 |
|
|
|a EBSCOhost
|b EBSC
|n 863034
|
938 |
|
|
|a YBP Library Services
|b YANK
|n 11975985
|
994 |
|
|
|a 92
|b IZTAP
|