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Advances in hyperspectral imaging research /
Hyperspectral imaging (HSI), known also as chemical or spectroscopic imaging, is an emerging platform technology that integrates conventional imaging and spectroscopy to attain both spatial and spectral information from an object. Although hyperspectral imaging was originally developed for remote se...
| Clasificación: | Libro Electrónico |
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| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
New York :
Nova Science Publishers, Incorporated,
[2014]
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| Colección: | Materials science and technologies series.
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| Temas: | |
| Acceso en línea: | Texto completo |
| Sumario: | Hyperspectral imaging (HSI), known also as chemical or spectroscopic imaging, is an emerging platform technology that integrates conventional imaging and spectroscopy to attain both spatial and spectral information from an object. Although hyperspectral imaging was originally developed for remote sensing, it recently has gained wide recognition as a non-destructive and fast quality and safety analysis and assessment method for a wide range of food products. This book discusses hyperspectral imaging data processes and its application in food products, as well as the use of HSI for detecting cha. |
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| Descripción Física: | 1 online resource |
| Bibliografía: | Includes bibliographical references and index. |
| ISBN: | 9781633217935 1633217930 |