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Citrus : molecular phylogeny, antioxidant properties and medicinal uses /
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Hauppauge, New York, USA :
Nova Science Publishers Incorporated,
2014.
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| Colección: | Botanical research and practices.
|
| Temas: | |
| Acceso en línea: | Texto completo |
Tabla de Contenidos:
- History, ecology and challenges of citrus production in tropical and subtropical areas / Gustavo Habermann and Marcelo Claro de Souza
- Molecular characterization of citrus cultivars: insight from recent studies / Jamila Bernardi, Adriano Marocco, Paola Caruso and Concetta Licciardello
- Citrus flavonoids: their biosynthesis, functions and genetic improvement / Sabaz Ali Khan, Rafiq Ahmad, Saeed Ahmad Asad and Muhammad Shahzad
- Advances in study of carotenoids in citrus fruit / Xiangyu Liu, Juan Li and Jiezhong Chen
- Influence of postharvest handling on antioxidant compounds of citrus fruits / Sawsen Sdiri, Alejandra Salvador, Imen Farhat, Pilar Navarro and Cristina Besada
- Prophylactic propensity of citrus phytochemicals: action and mechanisms / D. Ramful-Baboolall, V.S. Neergheen-Bhujun and T. Bahorun
- Citrus medica L. Cv Diamante: an overview on the phytochemistry and potential health benefits / Rosa Tundis, Monica R. Loizzo, Marco Bonesi and Francesco Menichini
- High doses of synephrine and octopamine activate lipolysis in human adipocytes, indicating that amines from citrus might influence adiposity / Marie-Anne Carpéné, Xavier Testar and Christian Carpéné
- Features of the insecticidal action of Citrus sinensis essential oil against Musca domestica / Yanina E. Rossi, María L. González, María C. Carpinella, Diego G. Andrione and Sara M. Palacios
- The potential of D(+)-limonene to improve PLA-PBH blends properties / M.P. Arrieta, J. López, A. Hernández and E. Rayón.