Beef cattle production and trade /
Beef Cattle Production and Trade covers all aspects of the beef industry from paddock to plate. It is an international text with an emphasis on Australian beef production, written by experts in the field. The book begins with an overview of the historical evolution of world beef consumption and intr...
Clasificación: | Libro Electrónico |
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Otros Autores: | , |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Collingwood, Vic. :
CSIRO Publishing,
2014.
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Temas: | |
Acceso en línea: | Texto completo |
Sumario: | Beef Cattle Production and Trade covers all aspects of the beef industry from paddock to plate. It is an international text with an emphasis on Australian beef production, written by experts in the field. The book begins with an overview of the historical evolution of world beef consumption and introductory chapters on carcass and meat quality, market preparation and world beef production. North America, Brazil, China, South-East Asia and Japan are discussed in separate chapters, followed by Australian beef production, including feed lotting and live export. |
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Descripción Física: | 1 online resource (viii, 574 pages) : color illustrations, color maps |
Bibliografía: | Includes bibliographical references and index. |
ISBN: | 9780643109896 0643109897 1306637570 9781306637572 9780643109902 0643109900 |