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Cyclodextrin chemistry : preparation and application /
Cyclodextrin Chemistry covers the preparation of cyclodextrins and cyclodextrin derivatives (CDs), and their applications in industrial and non-industrial areas. An overall theme in the book is the screening of cyclodextrin glycosyltransferase (CGTase), the preparation of sugar-branched cyclodextrin...
| Clasificación: | Libro Electrónico |
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| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Singapore :
World Scientific and Chemical Industry Press,
[2013]
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| Temas: | |
| Acceso en línea: | Texto completo |
Tabla de Contenidos:
- 1. Introduction / Jun-Rong Huang, Hai-Ning Zhuang and Zheng-Yu Jin
- 2. Enzymes in preparing cyclodextrins / Sheng-Jun Wu [and others]
- 3. Preparation and analysis of cyclodextrin / An-Wei Cheng and Jin-Peng Wang and Zheng-Yu Jin
- 4. Preparation of branched- cyclodextrins / Xing Zhou, Yao-Qi Tian and Zheng-Yu Jin
- 5. Preparation and analysis of cyclodextrin derivatives / Chao Yuan, Yu-Xiang Bai and Zheng-Yu Jin
- 6. Basic application of cyclodextrins in supermolecule chemistry / Tao Feng, Ai-Quan Jiao and Zheng-Yu Jin
- 7. Use of cyclodextrins in food, pharmaceutical and cosmetic industries / Yao-Qi Tian, Xing Zhou and Zheng-Yu Jin
- 8. Application of cyclodextrins in non-industrial areas / Xue-Hong Li and Zheng-Yu Jin.