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Citric acid : occurrence, biochemistry, applications and processing /
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
New York :
Novinka,
[2014]
|
| Colección: | Biochemistry research trends series.
|
| Temas: | |
| Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Ch. 1 Metabolism of Citric Acid Production by A. niger: Mathematical Modeling and Optimization / J. Garcia
- ch. 2 Biotechnological Productions of Citric Acid / Nathalie Berezina
- ch. 3 Citrus Fruits Compounds and Ageing / Monireh Dashty
- ch. 4 Occurrence and Metabolism of Citric Acid by Lactic Acid Bacteria from Fruits and Fermented Beverages / Maria Belen Perez
- ch. 5 Citric Acid Treatment of Cancer: Principles and Philosophy / Alberto Halabe Bucay.