Ethical trade, gender, and sustainable livelihoods : women smallholders and ethicality in Kenya /

Fair and ethical trade is often criticized for being highly gendered, and for institutionalizing the ethical values of consumers, the priorities of NGOs and governments, and most of all, food retailers. But little is known about how women smallholder farmers experience diverse ethical standards, or...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Smith, Kiah
Formato: Electrónico eBook
Idioma:Inglés
Publicado: London ; New York : Earthscan from Routledge, 2014.
Temas:
Women farmers > Kenya.
Farms, Small > Kenya.
Sex discrimination against women > Kenya.
Food industry and trade > Moral and ethical aspects > Kenya.
Agricultrices > Kenya.
Petites exploitations agricoles > Kenya.
Discrimination à l'égard des femmes > Kenya.
BUSINESS & ECONOMICS > Industries > General.
Farms, Small.
Food industry and trade > Moral and ethical aspects.
Sex discrimination against women.
Women farmers.
Kenya.
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Cover; Title Page; Copyright Page; Table of Contents; List of figures; List of tables; List of boxes; Preface; Foreword; PART I Problematizing ethical trade; 1 Ethicality in the global food system; 2 Global ethics or Northern values?; 3 Gender and ethical sourcing in Kenya; 4 Alternative ways of knowing; PART II Learning from women smallholders; 5 Mapping food networks from the ground up; 6 Participation, livelihoods and empowerment; 7 Conventions of ethicality?; 8 Lessons for ethical trade; Appendix A Methods and data sources; Appendix B Standards overview; Appendix C Theoretical background.
  • Glossary of Swahili wordsReferences; Index.

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