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Food in the USA : a reader /
From Thanksgiving to fast food to the Passover seder, Food in the USA brings together the essential readings on these topics and is the only substantial collection of essays on food and culture in the United States. Essay topics include the globalization of U.S. food; the dangers of the meatpacking...
| Clasificación: | Libro Electrónico |
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| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
New York :
Routledge,
2002.
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| Temas: | |
| Acceso en línea: | Texto completo |
| Sumario: | From Thanksgiving to fast food to the Passover seder, Food in the USA brings together the essential readings on these topics and is the only substantial collection of essays on food and culture in the United States. Essay topics include the globalization of U.S. food; the dangers of the meatpacking industry; the rise of Italian-American food; the meaning of Soul food; the anorexia epidemic; the omnipotence of Coca-Cola; and the invention of Thanksgiving. Together, the collection provides a fascinating look at how and why we Americans are what we eat. |
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| Descripción Física: | 1 online resource (443 pages) : illustrations |
| Bibliografía: | Includes bibliographical references and index. |
| ISBN: | 9781135323523 1135323526 9780203951880 0203951883 9780415932325 0415932327 1135323593 9781135323592 |