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Save and grow : cassava : a guide to sustainable production intensification /

"This guide is the first on the practical application of FAO's "Save and Grow" model of agriculture to specific smallholder crops and farming systems. It comes as cassava production intensifies worldwide, and growers shift from traditional cultivation practices to monocropping, h...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Howeler, R. H.
Autor Corporativo: Food and Agriculture Organization of the United Nations
Otros Autores: Lutaladio, NeBambi, Thomas, Graeme
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Rome : Food and Agriculture Organization of the United Nations, 2013.
Temas:
Acceso en línea:Texto completo
Descripción
Sumario:"This guide is the first on the practical application of FAO's "Save and Grow" model of agriculture to specific smallholder crops and farming systems. It comes as cassava production intensifies worldwide, and growers shift from traditional cultivation practices to monocropping, higher-yielding genotypes, and greater use of agrochemicals. Intensification carries great risks, including soil nutrient depletion and upsurges in pests and diseases. The guide shows how ecosystem-based "Save and Grow" approaches and practices can help tropical developing countries to avoid the risks of unsustainable intensification, while realizing cassava's potential for producing higher yields, alleviating hunger and rural poverty, and contributing to national economic development."--Publisher's description
Descripción Física:1 online resource (x, 129 pages) : color illustrations, color map
Bibliografía:Includes bibliographical references (pages 121-128).
ISBN:9251076421
9789251076422