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Pure and modern milk : an environmental history since 1900 /
Americans have never been more concerned about their food's purity. The organic trade association claims that three-quarters of all consumers buy organic foods each year, spending billions of dollars ""Dairy farm families, health officials, and food manufacturers have simultaneously s...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Oxford :
Oxford University Press,
[2013]
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| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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| 100 | 1 | |a Smith-Howard, Kendra. | |
| 245 | 1 | 0 | |a Pure and modern milk : |b an environmental history since 1900 / |c Kendra Smith-Howard. |
| 264 | 1 | |a Oxford : |b Oxford University Press, |c [2013] | |
| 300 | |a 1 online resource | ||
| 336 | |a text |b txt |2 rdacontent | ||
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| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Reforming a perilous product : milk in the Progressive Era -- Balancing the goods of nature : butter in the interwar period -- Purer streams and predictable profits : dairy waste at mid-century -- From the ice cream aisle to the bulk tank : the postwar landscape of mass production -- Reassessing the risks of nature : milk after 1950 -- Epilogue. | |
| 588 | 0 | |a Print version record. | |
| 520 | |a Americans have never been more concerned about their food's purity. The organic trade association claims that three-quarters of all consumers buy organic foods each year, spending billions of dollars ""Dairy farm families, health officials, and food manufacturers have simultaneously stoked human desires for an all-natural product and intervened to ensure milk's safety and profitability, "" writes Kendra Smith-Howard. In Pure and Modern Milk, she tells the history of a nearly universal consumer product, and sheds light on America's food industry. Today, she notes, milk reaches supermarkets in an | ||
| 546 | |a English. | ||
| 590 | |a eBooks on EBSCOhost |b EBSCO eBook Subscription Academic Collection - Worldwide | ||
| 650 | 0 | |a Dairy products industry |z United States |x History. | |
| 650 | 0 | |a Milk |x Quality |z United States |x History |y 20th century. | |
| 650 | 0 | |a Dairy products |z United States. | |
| 650 | 0 | |a Dairy products |z United States |x Marketing. | |
| 650 | 6 | |a Industrie laitière |z États-Unis |x Histoire. | |
| 650 | 6 | |a Lait |x Qualité |z États-Unis |x Histoire |y 20e siècle. | |
| 650 | 6 | |a Produits laitiers |z États-Unis. | |
| 650 | 6 | |a Produits laitiers |z États-Unis |x Commercialisation. | |
| 650 | 7 | |a TECHNOLOGY & ENGINEERING |x Agriculture |x Animal Husbandry. |2 bisacsh | |
| 650 | 7 | |a Dairy products |2 fast | |
| 650 | 7 | |a Dairy products industry |2 fast | |
| 650 | 7 | |a Dairy products |x Marketing |2 fast | |
| 650 | 7 | |a Milk |x Quality |2 fast | |
| 651 | 7 | |a United States |2 fast | |
| 648 | 7 | |a 1900-1999 |2 fast | |
| 655 | 7 | |a History |2 fast | |
| 776 | 0 | 8 | |i Print version: |a Smith-Howard, Kendra. |t Pure and modern milk |z 9780199899128 |w (DLC) 2013019901 |w (OCoLC)813540799 |
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