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Disc electrophoresis and related techniques of polyacrylamide gel electrophoresis /
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés Alemán |
| Publicado: |
Berlin ; New York :
De Gruyter,
1971.
|
| Edición: | Second rev. and expanded edition. / |
| Colección: | Working methods in modern science.
|
| Temas: | |
| Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Preface
- Acknowledgements
- 1. Theoretical Background
- 1.1. The Polyacrylamide Gel
- 1.2. Important Principles of Electrophoresis
- 1.3. Theory of Disc Electrophoresis: Polyacrylamide Gel Electrophoresis with Discontinuous Voltage and PH Gradients (Ornstein-Davis-System)
- 1.4. Polyacrylamide Gel Electrophoresis with Discontinuous Voltage Gradients (Allen-System)
- 2. Methods of Analytical Disc Electrophoresis
- 2.1. Physicochemical Properties of the Gel Components and their Identification
- 2.2. Equipment for Disc Electrophoresis
- 2.3. Procedures
- 2.4. Disc Enzyme Electrophoresis2.5. Disc Immunoelectrophoresis
- 3. Micro-Disc Electrophoresis
- 3.1. General Methods
- 3.2. Micro-Disc Electrophoresis combined with Micro-Enzyme and Immunoanalysis
- 4. Preparative Polyacrylamide Gel Electrophoresis
- 4.1. General Comments
- 4.2. Methods of Preparative Polyacrylamide Gel Electrophoresis
- 5. Gel Isoelectric Focusing
- 5.1. General Methods
- 5.2. Procedures and Instructions
- 6. Applications in Clinical Chemistry
- 6.1. Blood Proteins
- 6.2. Proteins of other Body Fluids
- 6.3. Tissue Enzymes
- 6.4. Other Tissue Proteins6.5. Epidermal, Hair and Nail Proteins
- 7. Biochemical Applications
- 7.1. Enzymology
- 7.2. Endocrinology
- 7.3. Immunology
- 7.4. Animal Body Fluids
- 7.5. Neurology
- 7.6. Histology and Cytology (Animal Tissue and Cell Proteins)
- 7.7. Entomology
- 7.8. Botany
- 7.9. Microbiology
- 7.10. Nucleic Acids
- 8. Applications in Food Technology and Forensic Analysis
- References
- List of Firms
- List of Abbreviations
- Subject Index