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EBSCO_ocn856659444 |
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OCoLC |
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20231017213018.0 |
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m o d |
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130726s2013 vaua o 001 0 eng d |
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|a B24X7
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|c B24X7
|d OCLCO
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|d OCLCF
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|d OCLCQ
|d AGLDB
|d OCLCQ
|d COO
|d STF
|d S9I
|d OCLCO
|d LUU
|d OCLCQ
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019 |
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|a 902648133
|a 961500359
|a 962630623
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|a 9781607286677
|q (electronic book)
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|a 160728667X
|q (electronic book)
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|z 9781562868550
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|z 1562868551
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|a AU@
|b 000053294048
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|a DEBBG
|b BV042734499
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|a DEBSZ
|b 423715445
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|a GBVCP
|b 799402613
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|a (OCoLC)856659444
|z (OCoLC)902648133
|z (OCoLC)961500359
|z (OCoLC)962630623
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050 |
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4 |
|a LB1028.38
|b .H63 2013eb
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|a EDU
|x 001000
|2 bisacsh
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|a EDU
|x 036000
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4 |
|a 371.3/028
|2 23
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049 |
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|a UAMI
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100 |
1 |
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|a Hodell, Chuck,
|e author.
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245 |
1 |
0 |
|a SMEs from the ground up :
|b a no-nonsense approach to trainer-expert collaboration /
|c Chuck Hodell.
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246 |
3 |
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|a Subject matter experts from the ground up
|
264 |
|
1 |
|a Alexandria, VA :
|b ASTD Press,
|c [2013]
|
264 |
|
4 |
|c ©2013
|
300 |
|
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|a 1 online resource.
|
336 |
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|a text
|b txt
|2 rdacontent
|
337 |
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|a computer
|b c
|2 rdamedia
|
338 |
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|a online resource
|b cr
|2 rdacarrier
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347 |
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|a text file
|2 rda
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500 |
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|a Title from title screen.
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500 |
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|a Includes index.
|
520 |
8 |
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|a Annotation
|b A practical, realistic guide to building working, productive relationships with SMEs. It is packed with tips for building great courses by fully incorporating the talents of SMEs into the actual course design process.
|
590 |
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|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
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650 |
|
0 |
|a Instructional systems
|x Design.
|
650 |
|
6 |
|a Design pédagogique.
|
650 |
|
7 |
|a EDUCATION
|x Administration
|x General.
|2 bisacsh
|
650 |
|
7 |
|a EDUCATION
|x Organizations & Institutions.
|2 bisacsh
|
650 |
|
7 |
|a Instructional systems
|x Design.
|2 fast
|0 (OCoLC)fst00974357
|
776 |
0 |
8 |
|i Print version:
|a Hodell, Chuck.
|t SMEs from the ground up.
|z 1562868551
|z 9781562868550
|w (OCoLC)838792726
|
856 |
4 |
0 |
|u https://ebsco.uam.elogim.com/login.aspx?direct=true&scope=site&db=nlebk&AN=802198
|z Texto completo
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938 |
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|a Books 24x7
|b B247
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938 |
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|a EBSCOhost
|b EBSC
|n 802198
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|a YBP Library Services
|b YANK
|n 12001937
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994 |
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|a 92
|b IZTAP
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