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EBSCO_ocn854584239 |
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OCoLC |
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20231017213018.0 |
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m o d |
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130430s2013 nyu ob 001 0 eng |
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|a 2020676337
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|a 9781626189225
|q (ebook)
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|a 1626189226
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|z 9781626189218
|q (hardcover)
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|z 1626189218
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|b 000062327154
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|a (OCoLC)854584239
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|a QK898.A57
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|x 023000
|2 bisacsh
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|a 613.2/86
|2 23
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| 049 |
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|a UAMI
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| 245 |
0 |
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|a Handbook on gallic acid :
|b natural occurrences, antioxidant properties and health implications /
|c Michelle A. Thompson and Parker B. Collins, editors.
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| 264 |
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1 |
|a [Hauppauge] New York :
|b Nova Publishers,
|c [2013]
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| 300 |
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|a 1 online resource
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| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 490 |
0 |
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|a Biochemistry research trends
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| 504 |
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|a Includes bibliographical references and index.
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|a Print version record.
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| 505 |
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|a HANDBOOK ON GALLIC ACID ; Library of Congress Cataloging-in-Publication Data ; CONTENTS ; PREFACE ; Chapter 1 GALLIC ACID AS A SOURCE TO USE FOR INCREASING FUNCTIONAL PROPERTIES OF FOOD PRODUCTS ; ABSTRACT ; INTRODUCTION ; BIOSYNTHESIS OF GALLIC ACID ; GALLIC ACID FLAVOUR ; ABSORPTION AND METABOLISM ; EFFECT OF THE COOKING PROCESS AND PH ON THE GALLIC ACID CONTENT IN FRUITS AND VEGETABLES ; PAST USES OF GALLIC ACID ; MODERN USE OF GALLIC ACID; 1. Cosmetic Use ; 2. Use as a Component for Deodorizing Air or Gas ; 3. Use in Biodegradable Active Packaging.
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|a 4. Food Additives (Antioxidant Additives) 5. Antifungal Activity ; 6. Use in Probiotics Additional Food; 7. Use in Prebiotics Additional Food ; 8. Health Benefits ; 9.1. Anti-neoplastic Effects ; 9.1.1. Apoptosis ; 9.1.2. Antimetastasis Effect ; In Gastric Adenocarcinoma ; In Mastocytoma ; In Glioma ; 9.2. Anti-HIV Effects ; 9.3. Antidiabetic Effects ; 9.4. Antiobesity Effects ; 9.5. Carbonic Anhydrase Inhibition ; 9.6. Antioxidant and Pro-oxidant Activity ; 9.7. Anti-inflammatory Effect ; 9.8. Anti-allergic Effects ; 9.9. Cardiovascular Protective Effect ; 9.10. Hepatoprotective Effect.
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| 505 |
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|a 9.11. Kidney Protective Effect 9.12. Neuroprotective Properties Effect ; 9.13. Attenuation of Lead Toxicity ; 9.14. Preventive Role of Gallic Acid on Acute Alcohol Intoxication ; 9.15. Use of Gallic Acid Esters to Increase Bioavailability of Orally Administered Pharmaceutical Compounds ; 9.16. Supplements ; 9.17. Side Effects of Gallic Acid ; REFERENCES ; Chapter 2 GALLIC ACID IMPLICATIONS IN HEALTH: MULTI-THERAPEUTIC AND PROTECTIVE AGENT ; ABSTRACT ; 1. INTRODUCTION ; 2. BIOLOGICAL EFFECTS OF GALLIC ACID ; Antioxidant Functions ; Anti-Inflammatory Effects ; Anti-Microbial Effect.
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|a Cell Apoptosis Inducing Effect 3. GALLIC ACID AND ITS DERIVATIVES IN PREVENTION OF DISEASES ; Chemoprevention ; Prevention of Cardiovascular Diseases ; Protection from Neurodegeneration ; Prevention from Developing Other Chronic Conditions ; Prevention of Biofilm Formation ; 4. ADVANCED TREATMENT STRATEGIES INVOLVING GALLIC ACID ; CONCLUSION ; REFERENCES ; Chapter 3 GALLIC ACID: THERMAL AND ANTIOXIDANT PROPERTIES ; ABSTRACT ; 1. INTRODUCTION ; 1.1. Biological Effect of Free Radicals ; 1.1.1. Interactions of Free Radicals with Nucleic Acids.
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| 505 |
8 |
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|a 1.1.2. Interactions of the Free Radicals with Polyunsaturated Fatty Acids 1.1.3. Defense System ; 1.2. Antioxidants ; 1.2.1. Classification and Action Mechanisms of the Antioxidants ; 1.3. Gallic Acid: Natural Occurrence and Chemical Properties ; 1.3.1. Natural Occurrence and Applications ; 1.3.2. Structure-Activity Relationship ; 1.3.3. Chelating Properties ; 1.4. Evaluation Methods of the Antioxidant Activity ; 1.4.1. DPPH Method ; 1.4.2. FRAP Method ; 1.4.3. Method of the Ý-Carotene/Linoleic Acid System ; 1.5. Thermal Stability by Thermogravimetry ; 2. MATERIALS AND METHODS.
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| 590 |
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|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
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| 650 |
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0 |
|a Antioxidants
|x Physiological effect.
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| 650 |
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0 |
|a Gallic acid
|x Health aspects.
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| 650 |
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|a Phenols
|x Health aspects.
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| 650 |
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|a Phytochemicals
|x Physiological effect.
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| 650 |
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6 |
|a Antioxydants
|x Effets physiologiques.
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| 650 |
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6 |
|a Composés phytochimiques
|x Effets physiologiques.
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| 650 |
|
7 |
|a HEALTH & FITNESS
|x Vitamins.
|2 bisacsh
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| 650 |
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7 |
|a Antioxidants
|x Physiological effect.
|2 fast
|0 (OCoLC)fst00810646
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| 650 |
|
7 |
|a Phenols
|x Health aspects.
|2 fast
|0 (OCoLC)fst01060505
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| 650 |
|
7 |
|a Phytochemicals
|x Physiological effect.
|2 fast
|0 (OCoLC)fst01063238
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| 700 |
1 |
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|a Thompson, Michelle A.,
|e editor.
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| 700 |
1 |
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|a Collins, Parker B.,
|e editor.
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| 776 |
0 |
8 |
|i Print version:
|t Handbook on gallic acid.
|d [Hauppauge] New York : Nova Publishers, [2013]
|z 9781626189218
|w (DLC) 2013016534
|
| 856 |
4 |
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|u https://ebsco.uam.elogim.com/login.aspx?direct=true&scope=site&db=nlebk&AN=619672
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