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Spices : types, uses, and health benefits /

Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Kralis, Johnathan F.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New York : Nova Science Publishers, ©2012.
Colección:Food and beverage consumption and health series.
Agriculture issues and policies series.
Temas:
Acceso en línea:Texto completo

MARC

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245 0 0 |a Spices :  |b types, uses, and health benefits /  |c Johnathan F. Kralis, editor. 
260 |a New York :  |b Nova Science Publishers,  |c ©2012. 
300 |a 1 online resource (ix, 192 pages) :  |b illustrations 
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490 1 |a Food and beverage consumption and health 
490 1 |a Agriculture issues and policies 
504 |a Includes bibliographical references and index. 
505 0 |a Sicilian aromatic plants: from traditional heritage to a new agro-industrial exploitation / Edoardo M. Napoli, Giuseppe Ruberto -- The role of spice products: synthetic cannabinoids in systems toxicity / Constantinos Pistos, Ioanna Vardakou, Chara Spiliopoulou -- Rosmarinus officinalis L.: an aromatic plant with interesting biological properties / M.G. Miguel [and others] -- The use of rosemary (Rosmarinus officinalis) as antioxidant in meat products in comparison to BHA and BHT / Lilian R.B. Mariutti, Neura Bragagnolo -- Types, uses and fruit quality of Brazilian chili peppers / Elizanilda Ramalho do Rêgo [and others] -- Paprika (Capsicum annuum) production, utilization and health benefits / Michael T. Masarirambi, Victor D. Shongwe, Sifiso I. Sithole -- Spices not just spicy: role in human health with medicinal and therapeutic potentialities / A.B. Sharangi -- Herbs and spices commonly-used in foods / Supayang Piyawan Voravuthikunchai, Beatrice Olawumi T. Ifesan. 
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590 |a eBooks on EBSCOhost  |b EBSCO eBook Subscription Academic Collection - Worldwide 
650 0 |a Spices. 
650 0 |a Spices  |x Utilization. 
650 0 |a Spices  |x Health aspects. 
650 6 |a Épices. 
650 6 |a Épices  |x Utilisation. 
650 7 |a TECHNOLOGY & ENGINEERING  |x Food Science.  |2 bisacsh 
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700 1 |a Kralis, Johnathan F. 
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830 0 |a Agriculture issues and policies series. 
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