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Maize : origin, domestication, and its role in the development of culture /
"This book examines one of the thorniest problems of ancient American archaeology: the origins and domestication of maize"--
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés Español |
| Publicado: |
Cambridge, NY :
Cambridge University Press,
2012.
|
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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| 100 | 1 | |a Bonavia, Duccio, |d 1935-2012. | |
| 240 | 1 | 0 | |a Maíz. |l English |
| 245 | 1 | 0 | |a Maize : |b origin, domestication, and its role in the development of culture / |c Duccio Bonavia. |
| 260 | |a Cambridge, NY : |b Cambridge University Press, |c 2012. | ||
| 300 | |a 1 online resource | ||
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| 520 | |a "This book examines one of the thorniest problems of ancient American archaeology: the origins and domestication of maize"-- |c Provided by publisher | ||
| 520 | |a "This book examines one of the thorniest problems of ancient American archaeology: the origins and domestication of maize. Using a variety of scientific techniques, Duccio Bonavia explores the development of maize, its adaptation to varying climates, and its fundamental role in ancient American cultures. An appendix (by Alexander Grobman) provides the first ever comprehensive compilation of maize genetic data, correlating this data with the archaeological evidence presented throughout the book. This book provides a unique interpretation of questions of dating and evolution, supported by extensive data, following the spread of maize from South to North America, and eventually to Europe and beyond"-- |c Provided by publisher | ||
| 504 | |a Includes bibliographical references and index. | ||
| 588 | 0 | |a Print version record. | |
| 506 | |a Access restricted to Ryerson students, faculty and staff. |5 CaOTR | ||
| 505 | 0 | 0 | |g 1. |t The maize problematic -- |g 2. |t Maize as seen by Europeans -- |g 3. |t The origin of maize -- |g 4. |t The domestication of maize -- |g 5. |t The archaeological evidence -- |g 6. |t The role of maize in Andean culture -- |g 7. |t Maize as seen by the first Europeans -- |g 8. |t The dispersal of maize around the world -- |g 9. |t Chica -- |g 10. |t Discussion and conclusions -- |g Appendix. |t Alexander Grobman. |
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| 650 | 0 | |a Corn |x History. | |
| 650 | 0 | |a Corn |z America. | |
| 650 | 6 | |a Maïs |x Histoire. | |
| 650 | 6 | |a Maïs |z Amérique. | |
| 650 | 7 | |a SOCIAL SCIENCE |x Archaeology. |2 bisacsh | |
| 650 | 7 | |a TECHNOLOGY & ENGINEERING |x Agriculture |x Agronomy |x Crop Science. |2 bisacsh | |
| 650 | 7 | |a Corn. |2 fast |0 (OCoLC)fst00878993 | |
| 651 | 7 | |a America. |2 fast |0 (OCoLC)fst01239786 | |
| 655 | 7 | |a History. |2 fast |0 (OCoLC)fst01411628 | |
| 776 | 0 | 8 | |i Print version: |a Bonavia, Duccio, 1935-2012. |s Maíz. English. |t Maize. |d Cambridge, NY : Cambridge University Press, 2012 |z 9781107023031 |w (DLC) 2012007335 |w (OCoLC)783861211 |
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