How America eats : a social history of U.S. food and culture /

"In How America Eats, Food historian Jennifer Wallach examines how Americans have produced food, cooked, and filled their stomachs from the colonial era to the present. Due to the complex history of conquest, enslavement, and immigration, the United States has never developed a singular cohesiv...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Wallach, Jennifer Jensen, 1974-
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Lanham : Rowman & Littlefield Publishers, Inc., c2013.
Colección:American ways series.
Temas:
Food habits > United States.
Food preferences > United States.
Habitudes alimentaires > États-Unis.
Préférences alimentaires > États-Unis.
SOCIAL SCIENCE > Customs & Traditions.
SOCIAL SCIENCE > Popular Culture.
TECHNOLOGY & ENGINEERING > Food Science.
Food habits
Food preferences
Manners and customs
United States > Social life and customs.
États-Unis > Mœurs et coutumes.
United States
Acceso en línea:Texto completo
Tabla de Contenidos:
  • The cuisine of contact
  • Food and the founding
  • Foodways in an era of expansion and immigration
  • Technology and taste
  • Gender and the American appetite
  • The pious or patriotic stomach
  • Food habits and racial thinking
  • The politics of food.

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