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Bioactive food as dietary interventions for liver and gastrointestinal disease /

Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease provides valuable insights for those seeking nutritional treatment options for those suffering from liver and/or related gastrointestinal disease including Crohn's, allergies, and colitis among others. Information is...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Watson, Ronald R. (Ronald Ross) (Editor ), Preedy, Victor R.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Boston : Academic Press, 2013.
Edición:1st ed.
Colección:Bioactive foods in chronic disease states.
Temas:
Acceso en línea:Texto completo
Tabla de Contenidos:
  • The Alkaline Way in Digestive Health / R. Jaffe
  • Functional Assessment of Gastrintestinal Health / R. Jaffe
  • Antioxidants in Inflammatory Bowel Disease, Ulcerative Colitis, and Crohn Disease / H. Asakura, T. Kitahora
  • Omega-6 and Omega-3 Polyunsaturated Fatty Acids and Inflammatory Bowel Diseases / P.C. Calder
  • Alcohol and Gastrointestinal Tract Function / S.B. Bhardwaj
  • Dangerous Herbal Weight-Loss Supplements / A. González-Stuart
  • Milk Bacteria : Role in Treating Gastrointestinal Allergies / F. He, Q.-H. Sheng
  • Nutritional Functions of Polysaccharides from Soy Sauce in the Gastrointestinal Tract / M. Kobayashi
  • Nutrition, Dietary Fibers, and Cholelithiasis : Cholelithiasis and Lipid Lowering / R. Sharma, R.K. Tandon
  • Indian Medicinal Plants and Spices in the Prevention and Treatment of Ulcerative Colitis / M.S. Baliga [and others]
  • Ginger (Zingiber officinale Roscoe) : An Ancient Remedy and Modern Drug in Gastrointestinal Disorders / M.S. Baliga [and others]
  • The Role of Microbiota and Probiotics on the Gastrointestinal Health : Prevention of Pathogen Infections / M.C. Collado, Ł. Grześkowiak, S. Salminen
  • Probiotics and Irritable Bowel Syndrome / I. Qureshi, J.R. Endres
  • Antioxidant, Luteolin Exhibits Anti-Inflammatory Effect in In Vitro Gut Inflammation Model / M. Mizuno, Y. Nishitani
  • Human Microbiome and Disease : A Metagenomic Approach / M.C. Collado [and others]
  • Folate Production by Lactic Acid Bacteria / J.E. Laiño, G.S. de Giori, J.G. LeBlanc
  • Probiotics against Digestive Tract Viral Infections / J. Rodriguez-Diaz, V. Monedero
  • Probiotic Bacteria as Mucosal Immune System Adjuvants / C. Maldonado Galdeano [and others]
  • Medicinal Plants as Remedies for Gastrointestinal Ailments and Diseases : A Review / R. Arora [and others]
  • Review on the Protective Effects of the Indigenous Indian Medicinal Plant, Bael (Aegle marmelos Correa), in Gastrointestinal Disorders / M.S. Baliga [and others]
  • Gastrointestinal and Hepatoprotective Effects of Ocimum sanctum L. Syn (Holy Basil or Tulsi) : Validation of the Ethnomedicinal Observation / M.S. Baliga [and others]
  • Turmeric (Curcuma longa L.) the Golden Curry Spice as a Nontoxic Gastroprotective Agent : A Review / K. Hegde [and others]
  • Nutrition, Dietary Fibers, and Cholelithiasis : Apple Pulp, Fibers, Clinical Trials / R. Sharma, R.K. Tandon
  • Gastrointestinal Protective Effects of Eugenia jambolana Lam. (Black Plum) and its Phytochemicals / R.J. Pai [and others]
  • Preventing the Epidemic of Non-Communicable Diseases : An Overview / A.A. Robson
  • Omega 3 Fatty Acids and Bioactive Foods : From Biotechnology to Health Promotion / C. Ferreri
  • Carotenoids : Liver Diseases Prevention / M. Sugiura
  • Omega-3 Fatty Acids and Early Life Nutritional Programming : Lessons from the Avian Model / G. Cherian
  • Prebiotics, Probiotics, and Health Promotion : An Overview / B. Duncan
  • Gastroprotective Effects of Bioactive Foods / M. Dey, M. Thomas
  • Antioxidant Activity of Anthocyanins in Common Legume Grains / I.R.A.P. Jati, V. Vadivel, H.K. Biesalski
  • Antioxidant Capacity of Pomegranate Juice and Its Role in Biological Activities / M. Çam [and others]
  • Dietary Bioactive Functional Polyphenols in Chronic Lung Diseases / S. Biswas, I. Rahman
  • Antioxidant Capacity of Medicinal Plants / A. Aguirre, R. Borneo
  • Chinese Herbal Products in the Prevention and Treatment of Liver Disease / D. Gyamfi, H.E. Everitt, V.B. Patel
  • Bioactive Foods and Supplements for Protection against Liver Diseases / S.K. Shukla, V. Kumar
  • The Role of Prebiotics in Gastrointestinal and Liver Diseases / R.A. Hegazi, A. Seth
  • The Role of Curcumin in Gastrointestinal and Liver Diseases / R.A. Hegasi, A. Seth
  • Toll-Like Receptors and Intestinal Immune Tolerance / M. Comalad, J. Xaus
  • Psychological Mechanisms of Dietary Change in Adulthood / K. Chapman
  • Biochemical Mechanisms of Fatty Liver and Bioactive Foods : Fatty Liver, Diagnosis, Nutrition Therapy / R. Sharma
  • Hepaprotective Effects of Zingiber officinale Roscoe (Ginger) : A Review / A.R. Shivashankara [and others]
  • Beter Leaf (Piper betel Linn) : The Wrongly Maligned Medicinal and Recreational Plant Possesses Potent Gastrointestinal and Hepaprotective Effects / M.S. Baliga [and others]
  • Hepaprotective Effects of Picroliv : The Ethanolic Extract Fraction of the Endangered Indian Medicinal Plant Picrorhiza kurroa Royle ex. Benth / K. Hegde [and others]
  • Scientific Validation of the Hepaprotective Effects of the Indian Gooseberry (Emblica officinalis Gaertn) : A Review / M.S. Balig [and others]
  • Biochemical Mechanisms of Fatty Liver and Bioactive Foods : Wild Foods, Bioactive Foods, Clinical Trials in Hepaprotection
  • Phytochemicals Are Effective in the Prevention of Ethanol-Induced Hepatotoxicity : Preclinical Observations / A.R. Shivashankara [and others].