High performance liquid chromatography fingerprinting technology of the commonly-used traditional Chinese medicine herbs /

This book provides a comprehensive and up-to-date account of the HPLC technology and fingerprints of commonly-used Chinese herbs. It contains HPLC fingerprints of over 40 traditional Chinese medicinal herbs and details of their sources, production and quality control. The book provides a practical r...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Cai, Baochang, Ong, Seng Poon, Liu, Xunhong
Formato: Electrónico eBook
Idioma:Inglés
Chino
Publicado: Singapore ; Hackensack, NJ : Beijing : World Scientific ; Chemical Industry Press, ©2012.
Temas:
Medicine, Chinese.
Herbs > Therapeutic use.
High performance liquid chromatography.
Quality control.
Drugs, Chinese Herbal > analysis
Chromatography, High Pressure Liquid > methods
Quality Control
Medicine, Chinese Traditional
Chromatography, High Pressure Liquid
Médecine chinoise.
Herbes > Emploi en thérapeutique.
Chromatographie en phase liquide à hautes performances.
Qualité > Contrôle.
quality control.
HEALTH & FITNESS > Herbal Medications.
Quality control
Herbs > Therapeutic use
High performance liquid chromatography
Medicine, Chinese
Acceso en línea:Texto completo
Tabla de Contenidos:
  • 1. General introduction. 1.1. Outline. 1.2. Research methods and technical requirements of HPLC fingerprinting
  • 2. HPLC Fingerprints of Different Herbs. 2.1. Renshen (Radix et Rhizoma Ginseng). 2.2. Daqingye (Folium isatidis). 2.3. Dahuang (Radix et Rhizoma Rhei). 2.4. Shanzhuyu (Fructus corni). 2.5. Shanyao (Rhizoma dioscoreae). 2.6. Chuanxiong (Rhizoma chuanxiong). 2.7. Nuzhenzi (Fructus ligustri lucidi). 2.8. Tianma (Rhizoma gastrodiae). 2.9. Wuweizi (Fructus schisandrae chinensis). 2.10. Taizishen (Radix pseudostellariae). 2.11. Niuxi (Radix achyranthis bidentatae). 2.12. Danshen (Radix et Rhizoma Salviae miltiorrhizae). 2.13. Baimaogen (Rhizoma imperatae). 2.14. Baishouwu (Bunge Auriculate Root). 2.15. Dihuang (Radix rehmanniae). 2.16. Xiqingguo (Fructus chebulae immaturus). 2.17. Honghua (Flos carthami). 2.18. Maidong (Radix ophiopogonis). 2.19. Lugen (Rhizoma phragmitis). 2.20. Lianqiao (Fructus forsythiae). 2.21. Mudanpi (Cortex moutan). 2.22. Heshouwu (Radix Polygoni multiflori). 2.23. Zhiheshouwu (Radix Polygoni multiflori Preparata). 2.24. Buguzhi (Fructus psoraleae). 2.25. Chenpi (Pericarpium citri reticulatae). 2.26. Kushen (Radix Sophorae flavescentis). 2.27. Banlangen (Radix isatidis). 2.28. Zhimu (Rhizoma anemarrhenae). 2.29. Cebaiye (Cacumen platycladi). 2.30. Qiancao (Radix rubiae). 2.31. Nanshashen (Radix adenophorae). 2.32. Zhizi (Fructus gardeniae). 2.33. Jiegeng (Radix platycodonis). 2.34. Shegan (Rhizoma belamcandae). 2.35. Xuchangqing (Radix Cynanchi paniculati). 2.36. Huangqin (Radix scutellariae). 2.37. Huangqi (Radix astragali). 2.38. Huanglian (Rhizoma coptidis). 2.39. Yinxingye (Folium ginkgo). 2.40. Yinchaihu (Radix stellariae). 2.41. Xuanfuhua (Flos inulae). 2.42. Gegen (Radix puerariae). 2.43. Fanxieye (Folium sennae).

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