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Wheat : genetics, crops and food production /

Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Almeida, Maria T. (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New York : Nova Science Publishers, Inc., [2011]
Colección:Agriculture issues and policies series.
Temas:
Acceso en línea:Texto completo

MARC

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245 0 0 |a Wheat :  |b genetics, crops and food production /  |c Maria T. Almeida, editor. 
264 1 |a New York :  |b Nova Science Publishers, Inc.,  |c [2011] 
300 |a 1 online resource. 
336 |a text  |b txt  |2 rdacontent 
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490 1 |a Agriculture issues and policies 
504 |a Includes bibliographical references and index. 
588 |a Description based on print version record. 
505 0 |a Weed management in wheat: a review / Jamal R. Qasem -- Wheat: genetic improvement and quality in breadmaking products in Brazil and Mexico / Maria Teresa P. Silva Clerici [and others] -- Cereals and abiotic stresses: roles of aquaporins and potential in wheat improvement / Runyararo Memory Hove, Mrinal Bhave -- Advances in wheat genetic enhancement for global food production / Rodomiro Ortiz -- Utilization of wheat species as cultural food / Ali Asghar [and others] -- Impact of nitrogen and sulfur fertilization on gluten, composition, and baking quality of wheat / Dorothee Steinfurth, Karl H. Mühling, Christian Zörb -- Improving drought and salinity tolerance in wheat / Faïçal Brini [and others] -- Wheat starch / Djurdjica Ackar, Drago Subaric, Jurislav Babic -- Handling wheat (Triticum aestivum L.) under stress / Mohammad Miransari -- Mycoparasites of fusarium pathogens on wheat: from taxonomy, genomics and proteomics to biotechnology / Vladimir Vujanovic, Yit Kheng Goh -- Molecular characterization of a new group of puroindoline-like genes and their physical mapping in wheat / Feng Chen [and others] -- Wheat in Bangladesh: profitability, production practices and environmental and managerial factors affecting yield / Sanzidur Rahman, M. Kamrul Hasan -- Agricultural potential of fungal endophytes of grasses, cereals and wheat / M. Hubbard, J. Germida, V. Vujanovic -- Trichothecene chemotype distribution of the fusarium graminearum sensu stricto strains across the Argentinean wheat cropping area / Cora L. Alvarez, Virginia E. Fernandez Pinto -- The biodiversity of the microbiota of Italian traditional sourdough / Cristiana Garofalo, Lucia Aquilanti, Francesca Clementi -- Primary biorefinery of wheat straw / Hongzhang Chen, Yanjun Li -- High-speed DNA fingerprinting in wheat grain seeds using lab automation robotics for commercial applications / James Douglas Procunier -- Production of high value-added biomolecules from wheat industry byproducts / Issam Smaali -- Complexity of gluten proteins impact on wheat quality / Aleksandra Torbica, Desimir Kne. 
546 |a English. 
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650 0 |a Wheat. 
650 7 |a TECHNOLOGY & ENGINEERING  |x Agriculture  |x Agronomy  |x Crop Science.  |2 bisacsh 
650 7 |a Wheat.  |2 fast  |0 (OCoLC)fst01174325 
700 1 |a Almeida, Maria T.,  |e editor. 
776 0 8 |i Print version:  |t Wheat  |d New York : Nova Science Publishers, c2011.  |z 9781612093079 (hardcover)  |w (DLC) 2010048367 
830 0 |a Agriculture issues and policies series. 
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