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Food supplies and food safety : production, conservation and population impact /
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Hauppauge, N.Y. :
Nova Science Publishers,
c2011.
|
| Colección: | Food and beverage consumption and health series.
|
| Temas: | |
| Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Autonomous logistic processes within the fresh food warehouse / César Stoll, Bernd Scholz-Reiter
- Food safety at home: the last step of food supply chain / Mojca Jevnik ... [and others]
- Compliance with SPS requirements through food safety assurance systems / Marcus Mergenthaler
- Food preservation in the food service industry: applications of the modified atmosphere packaging technology / Maria Manuela M. Guerra
- Culture and food safety awareness: a study of international college students' need for food safety training in the U.S / Agnes Ngale Lyonga, Myron Eighmy, Julie Garden-Robinson
- Having a conscientious personality helps an organizational climate of food safety predict food safety behavior / Gary S. Nickell ... [and others]
- Food safety and consumer motivation in product choice / Ramo Barrena ...et al.]
- Independent reactive sites in the bifunctional inhibitor of alfa-amylase and trypsin / Islamov A. Rinat
- Feeding strategies in the Lesser Kestrel: our modelling experience / Carlos Rodríguez ... [and others]
- Informal milk reasons for the preference and risk to the health / Adriano G. Cruz ... [and others]
- Food safety considerations for cereal grains / R. Vadivambal, D.S. Jayas
- Predictive modeling of mycotoxins in small grain cereals / H.J. van der Fels-Klerx and C.J.H. Booij
- Food processing a tool to mycotoxin reduction: a review / Poonam Singhal and Geetanjali Kaushik
- Hyperspectral waveband selection for detection of almonds with internal damage / Songyot Nakariyakul.