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EBSCO_ocn753545619 |
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OCoLC |
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20231017213018.0 |
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m o d |
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cr cnu---unuuu |
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110919s2010 nyua ob 000 0 spa d |
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|a N$T
|b eng
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|a 854575688
|a 904228673
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|a 9781426030932
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|z 9781426020254
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|a 9781426020254
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|b Safari Books Online
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|b .M37 2010eb
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|a 428.2/02465
|2 23
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|a UAMI
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1 |
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|a Martin, William B.
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1 |
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|a Atención al cliente de calidad para el área del comercio minorista :
|b más inglés básico para el trabajo /
|c William B. Martin y Stacey Kammerman.
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260 |
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|a [Rochester] :
|b Axzo Press,
|c ©2010.
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300 |
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|a 1 online resource (ii, 110 pages) :
|b illustrations
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336 |
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|a text
|b txt
|2 rdacontent
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|a computer
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|2 rdamedia
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|a online resource
|b cr
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|a text file
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490 |
1 |
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|a Un libro de la Serie Crisp 50-minute
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504 |
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|a Includes bibliographical references (page 108).
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|a Print version record.
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|a This is a Spanish adaptation of the Crisp title Quality Customer Service, Fifth Edition, plus material specific to the retail industry. Includes a 60 minute CD: English for Customer Service.
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542 |
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|f Copyright © 2010 Axzo Press
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|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
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650 |
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|a English language
|v Conversation and phrase books (for merchants)
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650 |
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|a English language
|x Study and teaching
|x Spanish speakers.
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650 |
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|a English language
|v Self-instruction.
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650 |
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|a Anglais (Langue)
|x Étude et enseignement
|x Hispanophones.
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650 |
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|a LANGUAGE ARTS & DISCIPLINES
|x Grammar & Punctuation.
|2 bisacsh
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650 |
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|a LANGUAGE ARTS & DISCIPLINES
|x Linguistics
|x General.
|2 bisacsh
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650 |
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|a English language
|2 fast
|
650 |
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7 |
|a English language
|x Study and teaching
|x Spanish speakers
|2 fast
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655 |
|
7 |
|a Conversation and phrase books
|v for Merchants
|2 fast
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655 |
|
7 |
|a Self-instruction
|2 fast
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700 |
1 |
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|a Kammerman, Stacey.
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776 |
0 |
8 |
|i Print version:
|t Atencional Cliente de Calidad para el Area del Comercio Minorista/ Customer Service Quality for Retail Areas.
|d Crisp Pub Inc 2010
|z 9781426020254
|w (OCoLC)747534571
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830 |
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0 |
|a Fifty-Minute series.
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856 |
4 |
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|u https://ebsco.uam.elogim.com/login.aspx?direct=true&scope=site&db=nlebk&AN=383325
|z Texto completo
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938 |
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|a YBP Library Services
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