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Critics, ratings, and society : the sociology of reviews /
Critics, Ratings, and Society is the first comprehensive study of the review as social institution. Its theories and data encompass reviews of all types of products-including the arts (e.g. theater, books, and music) and consumer products (e.g. cars, software, and appliances). According to Blank, th...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Lanham :
Rowman & Littlefield,
©2007.
|
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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| 008 | 100809s2007 mdua ob 001 0 eng d | ||
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| 050 | 4 | |a HB846.8 |b .B63 2007 | |
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| 084 | |a 05.31 |2 bcl | ||
| 084 | |a 85.40 |2 bcl | ||
| 049 | |a UAMI | ||
| 100 | 1 | |a Blank, Grant. | |
| 245 | 1 | 0 | |a Critics, ratings, and society : |b the sociology of reviews / |c Grant Blank. |
| 260 | |a Lanham : |b Rowman & Littlefield, |c ©2007. | ||
| 300 | |a 1 online resource (x, 245 pages) : |b illustrations | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 504 | |a Includes bibliographical references (pages 219-234) and index. | ||
| 505 | 0 | |a What are reviews? -- Toward a theory of credible rating systems -- Connoisseurial reviews: restaurants -- Procedural reviews: statistical software -- The production of reviews -- Audiences, credibility, and the social construction of reviews -- "Dining is my sport": reception and hierarchies -- Reviews and the status culture. | |
| 588 | 0 | |a Print version record. | |
| 520 | |a Critics, Ratings, and Society is the first comprehensive study of the review as social institution. Its theories and data encompass reviews of all types of products-including the arts (e.g. theater, books, and music) and consumer products (e.g. cars, software, and appliances). According to Blank, the core problem of reviews is credibility. Concerns about credibility organize the formulation of reviews and audiences. The connoisseurial-procedural distinction describes the production of credibility and its assessment under different types of rating systems. | ||
| 546 | |a English. | ||
| 590 | |a eBooks on EBSCOhost |b EBSCO eBook Subscription Academic Collection - Worldwide | ||
| 600 | 1 | 7 | |a Smith, Glen |2 gnd |
| 650 | 0 | |a Social choice. | |
| 650 | 0 | |a Criticism |x Social aspects. | |
| 650 | 0 | |a Consumers |x Attitudes. | |
| 650 | 0 | |a Critics. | |
| 650 | 6 | |a Choix collectif. | |
| 650 | 6 | |a Critique |x Aspect social. | |
| 650 | 6 | |a Consommateurs |x Attitudes. | |
| 650 | 6 | |a Critiques. | |
| 650 | 7 | |a PSYCHOLOGY |x Social Psychology. |2 bisacsh | |
| 650 | 7 | |a Consumers |x Attitudes. |2 fast |0 (OCoLC)fst00876411 | |
| 650 | 7 | |a Criticism |x Social aspects. |2 fast |0 (OCoLC)fst00883751 | |
| 650 | 7 | |a Critics. |2 fast |0 (OCoLC)fst00883769 | |
| 650 | 7 | |a Social choice. |2 fast |0 (OCoLC)fst01122336 | |
| 650 | 7 | |a Beurteilung |2 gnd | |
| 650 | 7 | |a Rezension |2 gnd | |
| 650 | 7 | |a Restaurant |2 gnd | |
| 650 | 7 | |a Entscheidung |2 gnd | |
| 650 | 7 | |a Einstellung |2 gnd | |
| 650 | 7 | |a Verbraucher |2 gnd | |
| 650 | 7 | |a Soziologie |2 gnd | |
| 650 | 7 | |a Software |2 gnd | |
| 650 | 7 | |a Beurteilung |x Meinungsbildung. |2 idszbz | |
| 776 | 0 | 8 | |i Print version: |a Blank, Grant. |t Critics, ratings, and society. |d Lanham : Rowman & Littlefield, ©2007 |w (DLC) 2006011575 |w (OCoLC)67239979 |
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