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00000cam a2200000 a 4500 |
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EBSCO_ocn652409420 |
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OCoLC |
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20231017213018.0 |
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m o d |
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100802s1996 enk ob 001 0 eng d |
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|a (OCoLC)652409420
|z (OCoLC)464730230
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050 |
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4 |
|a HC79.C6
|b D8 1996
|
072 |
|
7 |
|a POL
|x 023000
|2 bisacsh
|
072 |
|
7 |
|a BUS
|x 039000
|2 bisacsh
|
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0 |
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|a 339.47
|2 20
|
084 |
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|a 85.40
|2 bcl
|
049 |
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|a UAMI
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100 |
1 |
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|a Du Gay, Paul.
|
245 |
1 |
0 |
|a Consumption and identity at work /
|c Paul du Gay.
|
260 |
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|a London ;
|a Thousand Oaks, Calif. :
|b SAGE Publications,
|c 1996.
|
300 |
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|a 1 online resource (213 pages)
|
336 |
|
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|a text
|b txt
|2 rdacontent
|
337 |
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|a computer
|b c
|2 rdamedia
|
338 |
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|a online resource
|b cr
|2 rdacarrier
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347 |
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|a data file
|
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|a Includes bibliographical references (pages 196-204) and index.
|
520 |
8 |
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|a Paul du Gay shows how the capacities and predispositions required of consumers and those required of employees are increasingly difficult to distinguish. Both consumers and employees are represented as autonomous, responsible, calculating individuals. They are constituted as such in the language of consumer cultures and the all-pervasive discourses of enterprise whereby persons are required to be entrepreneurs of the self, at work, at play and in all aspects of their lives.
|
588 |
0 |
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|a Print version record.
|
505 |
0 |
0 |
|g Machine generated contents note:
|g 1.
|t Subjects of Production --
|g 2.
|t Production of Subjects --
|g 3.
|t Governing Organizational Life --
|g 4.
|t Culture of the Customer --
|g 5.
|t Retailing and the De-differentiation of Economy and Culture --
|g 6.
|t Re-imagining Organizational Identities --
|g 7.
|t Consuming Organization --
|g 8.
|t Setting Limits to Enterprise.
|
546 |
|
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|a English.
|
590 |
|
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|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
|
600 |
1 |
7 |
|a Arbeit, ...
|2 gnd
|
650 |
|
0 |
|a Consumption (Economics)
|x Social aspects.
|
650 |
|
0 |
|a Organizational change.
|
650 |
|
0 |
|a Consumer behavior.
|
650 |
|
0 |
|a Identity (Philosophical concept)
|
650 |
|
2 |
|a Organizational Innovation
|
650 |
|
6 |
|a Consommation (Économie politique)
|x Aspect social.
|
650 |
|
6 |
|a Changement organisationnel.
|
650 |
|
6 |
|a Consommateurs
|x Comportement.
|
650 |
|
6 |
|a Identité.
|
650 |
|
7 |
|a identity.
|2 aat
|
650 |
|
7 |
|a POLITICAL SCIENCE
|x Economic Conditions.
|2 bisacsh
|
650 |
|
7 |
|a BUSINESS & ECONOMICS
|x Economics
|x Macroeconomics.
|2 bisacsh
|
650 |
|
7 |
|a Consumer behavior.
|2 fast
|0 (OCoLC)fst00876238
|
650 |
|
7 |
|a Consumption (Economics)
|x Social aspects.
|2 fast
|0 (OCoLC)fst00876475
|
650 |
|
7 |
|a Identity (Philosophical concept)
|2 fast
|0 (OCoLC)fst00966889
|
650 |
|
7 |
|a Organizational change.
|2 fast
|0 (OCoLC)fst01047828
|
650 |
|
7 |
|a Arbeitnehmer
|2 gnd
|
650 |
|
7 |
|a Verbraucher
|2 gnd
|
650 |
|
7 |
|a Identität
|2 gnd
|
650 |
|
7 |
|a Verbrauch
|2 gnd
|
650 |
1 |
7 |
|a Klantgerichtheid.
|2 gtt
|
650 |
1 |
7 |
|a Bedrijfscultuur.
|2 gtt
|
650 |
|
7 |
|a Changement organisationnel.
|2 ram
|
650 |
|
7 |
|a Identité collective.
|2 ram
|
650 |
|
7 |
|a Commerce de détail
|z Grande-Bretagne
|x Gestion.
|2 ram
|
650 |
|
7 |
|a Consommation
|x Aspect social.
|2 ram
|
650 |
|
7 |
|a Consommateurs
|x Attitudes.
|2 ram
|
650 |
|
7 |
|a Identité.
|2 ram
|
653 |
0 |
|
|a Consumption
|
776 |
0 |
8 |
|i Print version:
|a Du Gay, Paul.
|t Consumption and identity at work.
|d London ; Thousand Oaks, Calif. : SAGE Publications, 1996
|w (DLC) 95072173
|w (OCoLC)34548906
|
856 |
4 |
0 |
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|a Internet Archive
|b INAR
|n consumptionident0000duga
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|a Sage Publications
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