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|a Microbial risk analysis of foods /
|c edited by Donald W. Schaffner.
|
264 |
|
1 |
|a Washington, D.C. :
|b ASM Press,
|c ©2008.
|
300 |
|
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|a 1 online resource (xii, 270 pages) :
|b illustrations
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336 |
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|a text
|b txt
|2 rdacontent
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|a computer
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|a Emerging issues in food safety
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504 |
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|a Includes bibliographical references and index.
|
505 |
0 |
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|a Qualitative risk assessment / Marion Wooldridge -- Using risk assessment principles in an emerging paradigm for controlling the microbial safety of foods / Richard C. Whiting and Robert L. Buchanan -- Microbial ecology in food safety risk assessment / Tom Ross -- The modular process risk model (MPRM): a structured approach to food chain exposure assessment / Maarten J. Nauta -- Using risk analysis for microbial food safety regulatory decision making / Sherri B. Dennis [and others] -- Integrating concepts: a case study using Enterobacter sakazakii in infant formula / Martine W. Reij and Marcel H. Zwietering -- Communication about microbial risks in foods / William K. Hallman.
|
588 |
0 |
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|a Print version record.
|
520 |
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|a This landmark volume provides an invaluable explanation of microbial risk assessment of foods and clear interpretations of its implications.
|
506 |
|
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|a Access restricted to Ryerson students, faculty and staff.
|5 CaOTR
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590 |
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|b EBSCO eBook Subscription Academic Collection - Worldwide
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650 |
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|a Food
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|a Food
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650 |
|
0 |
|a Food
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|
650 |
|
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|a Risk assessment.
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650 |
1 |
2 |
|a Food Microbiology
|
650 |
2 |
2 |
|a Food Analysis
|
650 |
2 |
2 |
|a Risk Assessment
|
650 |
|
6 |
|a Aliments
|x Analyse.
|
650 |
|
6 |
|a Aliments
|x Évaluation du risque.
|
650 |
|
6 |
|a Aliments
|x Microbiologie.
|
650 |
|
6 |
|a Évaluation du risque.
|
650 |
|
7 |
|a risk assessment.
|2 aat
|
650 |
|
7 |
|a TECHNOLOGY & ENGINEERING
|x Food Science.
|2 bisacsh
|
650 |
|
7 |
|a Risk assessment.
|2 fast
|0 (OCoLC)fst01098146
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650 |
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7 |
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|0 (OCoLC)fst00930460
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650 |
|
7 |
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700 |
1 |
|
|a Schaffner, Donald W.
|
776 |
0 |
8 |
|i Print version:
|t Microbial risk analysis of foods.
|d Washington, D.C. : ASM Press, ©2008
|w (DLC) 2007016819
|
830 |
|
0 |
|a Emerging issues in food safety.
|
856 |
4 |
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