The right to food and the TRIPS agreement : with a particular emphasis on developing countries' measures for food production and distribution /

Analyses relationships between patent rights and human rights, focusing on the right to food. This book, using different techniques of assessing treaty conflict, analyses whether the TRIPS Agreement and the International Covenant on Economic, Social and Cultural Rights actually conflict.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Haugen, Hans Morten, 1971-
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Leiden ; Boston : Martinus Nijhoff Publishers, 2007.
Colección:Raoul Wallenberg Institute human rights library ; v. 30.
Temas:
Right to food > Developing countries.
Food relief > Law and legislation > Developing countries.
Food supply > Law and legislation > Developing countries.
Agricultural biotechnology > Law and legislation.
Plant varieties > Patents > Government policy.
LAW > Administrative Law & Regulatory Practice.
Food relief > Law and legislation.
Food supply > Law and legislation.
Plant varieties.
Right to food.
International Covenant on Economic, Social and Cultural Rights (New York, 16 December 1966).
Intellectual property.
International trade.
World Trade Organization.
TRIPS Agreement (Marrakesh, 15 April 1994).
Developing countries.
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Table of Contents; Preface; Part I: Treaties Relating to Food and Protection of Biotechnology; 1 Introduction; 2 Food, Biotechnology and Intellectual Property; 3 Methodology: Principles and Sources under International Law; Part II: Relevant Provisions from the International Covenant on Economic, Social and Cultural Rights; 4 Specifying the Nature of the Obligations and the Approach for Understanding Economic, Social and Cultural Human Rights; 5 The Right to Food as Recognized in the International Covenant on Economic, Social and Cultural Rights.

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