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Green food : an A-to-Z guide /

Laying out the contours of the field of agri-food studies, this book draws on scholars of political ecology, rural sociology, geography, and environmental studies to paint a picture of agriculture and food, and provides readers with an understanding of the institutions, practices, and concepts to id...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Mulvaney, Dustin
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Thousand Oaks, CA : Sage, ©2010.
Colección:Sage reference series on green society ; v. 3.
Temas:
Acceso en línea:Texto completo
Descripción
Sumario:Laying out the contours of the field of agri-food studies, this book draws on scholars of political ecology, rural sociology, geography, and environmental studies to paint a picture of agriculture and food, and provides readers with an understanding of the institutions, practices, and concepts to identify what is 'green' food.
Descripción Física:1 online resource (xxv, 518 pages
Bibliografía:Includes bibliographical references and index.
ISBN:9781412971874
141297187X
9781849727464
1849727465
9781452266084
1452266085
1412996805
9781412996808