Summer pleasures, winter pleasures : a Hudson Valley cookbook /

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Rose, Peter G.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Albany : State University of New York Press, ©2009.
Temas:
Cooking, American.
Cooking > Hudson River Valley (N.Y. and N.J.)
Cuisine américaine.
COOKING > Regional & Ethnic > American.
Cooking
Cooking, American
United States > Hudson River Valley
cookbooks.
Cookbooks
Cookbooks.
Livres de cuisine.
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Part I: Summer. Breakfast foods that make a difference
  • Sandwiches to enjoy at home or to take along
  • Salads, with fresh or cooked vegetables
  • Soups, cold for a hot summer's day
  • Hors d'oeuvres or anytime snacks
  • Simple main courses
  • Vegetables and grains
  • Desserts- (not so) sinful, sweet indulgences
  • Cookies, small treats to take along
  • The little extras that make any occasion special
  • Part II: Winter. Breakfast foods that make a difference
  • Sandwiches
  • Salads
  • Soups, hot for a cold winter's day
  • Hors d'oeuvres or anytime snacks
  • Simple main courses
  • Vegetables, fruits, or grains
  • Desserts
  • Cookies, small treats to enjoy by the fire
  • The little extras that make any occasion special.

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