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Visceral sensory neuroscience : interoception /
Part I Definitions, History, and Background. 1. Definitions. 2. The James-Lange Theory of Emotion. 3. Conditioning and Learning, Attention and Arousal. 4. Motivation and Emotion. 5. Roots in Russian and Eastern European Studies. 6. Operant Conditioning of Visceral Function(Biofeedback). Part II The...
| Clasificación: | Libro Electrónico |
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| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Oxford ; New York :
Oxford University Press,
2002.
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| Temas: | |
| Acceso en línea: | Texto completo |
| Sumario: | Part I Definitions, History, and Background. 1. Definitions. 2. The James-Lange Theory of Emotion. 3. Conditioning and Learning, Attention and Arousal. 4. Motivation and Emotion. 5. Roots in Russian and Eastern European Studies. 6. Operant Conditioning of Visceral Function(Biofeedback). Part II The Essential Science. 7. The Neural Basis of Visceral Perception. 8. The Cardiovascular and Respiratory Systems. 9. The Alimentary Tract. Part III Related Topics and Summary. 10. Pain, Proprioception, Phantom Limb, and Body Image. 11. State-dependent Learning and Drug Discrimination. 12. Psychiatric Di. |
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| Descripción Física: | 1 online resource (xii, 359 pages) : illustrations |
| Bibliografía: | Includes bibliographical references (pages 283-341) and indexes. |
| ISBN: | 9780198031109 0198031106 1280834404 9781280834400 9786610834402 6610834407 |