The grain market in the Roman Empire : a social, political and economic study /

Grain was crucial to the food supply of the Roman Empire, and this study concentrates on its production, distribution and marketing. Taking a contemporary approach, it is essential reading for historians of ancient economies and all those interested in grain supply.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Erdkamp, Paul
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Cambridge, UK ; New York : Cambridge University Press, 2005.
Temas:
Grain trade > Rome.
Agriculture, Ancient > Rome.
Agriculture > Economic aspects > Rome.
Céréales > Commerce > Rome.
Agriculture ancienne > Rome.
Agriculture > Aspect économique > Rome.
BUSINESS & ECONOMICS > Sales & Selling > General.
BUSINESS & ECONOMICS > Marketing > General.
BUSINESS & ECONOMICS > Commerce.
Agriculture, Ancient.
Agriculture > Economic aspects.
Grain trade.
Getreidemarkt.
Graanhandel.
Markt.
Voedselvoorziening.
Rome (Empire)
Römisches Reich.
History.
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Cover; Half-Title; Title; Copyright; Contents; Maps; Acknowledgements; Introduction; CHAPTER 1 Production and productivity in Roman agriculture; CHAPTER 2 The world of the smallholder; CHAPTER 3 Farmers and their market relations; CHAPTER 4 Market integration: connecting supply and demand; CHAPTER 5 Rome and the corn provinces; CHAPTER 6 Urban food supply and grain market intervention; Conclusions; References; General index; Index locorum.

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