Diet intervention and autism : implementing the gluten free and casein free diet for autistic children and adults : a practical guide for parents /

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People with autism often are intolerant of gluten (a protein in four types of cereal) and casein (a protein found in animal's milk). There are many testaments to the benefits for such people of a diet that excludes gluten, casein, monosodium glutamate and aspartame, and these persuaded Marilyn...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Le Breton, Marilyn, 1966-
Formato: Electrónico eBook
Idioma:Inglés
Publicado: London ; Philadelphia : Jessica Kingsley Publishers, 2001.
Temas:
Autism > Nutritional aspects.
Autism in children > Nutritional aspects.
Gluten-free diet.
Casein-free diet.
Children.
Autistic Disorder > diet therapy
Glutens > adverse effects
Caseins > adverse effects
Diet, Protein-Restricted
Child
Autisme > Aspect nutritionnel.
Autisme infantile > Aspect nutritionnel.
Régimes sans gluten.
Régimes sans caséine.
Enfants.
children (people by age group)
Cookery For Specific Diets & Conditions.
Child Care & Upbringing.
PSYCHOLOGY > Psychopathology > Schizophrenia.
Popular Work
Acceso en línea:Texto completo
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Diet intervention and autism : implementing the gluten free and casein free diet for autistic children and adults : a practical guide for parents /
por Le Breton, Marilyn, 1966-
Publicado 2001
Texto completo
Electrónico eBook
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