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|a UAMI
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|a Fungi in the environment /
|c edited by Geoffrey Michael Gadd, Sarah C. Watkinson and Paul S. Dyer.
|
| 260 |
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|a Cambridge :
|b Cambridge University Press,
|c 2007.
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|a 1 online resource (xix, 386 pages) :
|b illustrations
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|a British Mycological Society symposium series ;
|v 25
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|a Includes bibliographical references and index.
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0 |
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|a Print version record.
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|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
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| 650 |
|
0 |
|a Fungi.
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| 650 |
|
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|a Mycology.
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|a Champignons.
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|a Mycologie.
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|a Mycology
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|a Gadd, Geoffrey M.
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|a Watkinson, Sarah C.
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|a Dyer, Paul S.
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|i Print version:
|t Fungi in the environment.
|d Cambridge : Cambridge University Press, 2007
|z 0521850290
|z 9780521850292
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| 830 |
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0 |
|a British Mycological Society symposium series ;
|v 25.
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