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|a UAMI
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|a Food Safety and Foodborne Disease Surveillance Systems :
|b Proceedings of an Iranian-American Workshop /
|c edited by Glenn Schweitzer, Mohammed Reza Zali, and George Jackson.
|
| 260 |
|
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|a Washington, D.C. :
|b National Academies Press,
|c ©2006.
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| 300 |
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|a 1 online resource (x, 127 pages) :
|b illustrations
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| 336 |
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|a text
|b txt
|2 rdacontent
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|a data file
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|a Workshop held in Tehran, Iran in October 2004.
|
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|
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|a "Office for Central Europe and Eurasia, Policy and Global Affairs, National Research Council of the National Academies, in cooperation with Research Center for Gastroenterology and Liver Disease, Shaheed Beheshti University of Medical Sciences, Tehran, World Health Organization, Food and Agriculture Organization."
|
| 504 |
|
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|a Includes bibliographical references.
|
| 505 |
0 |
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|a Overview of food safety issues and of diseases arising from food of animal and plant origin in the United States -- Overview of safety issues in Iran for food derived from animals or plants -- The role of the ISIRI in food safety -- Surveillance for foodborne and diarrheal diseases, including outbreak investigations: an American perspective -- Foodborne disease investigations, including surveillance: a collaborative pilot project -- Inspection and investigation: tools for detecting sources of food contamination and preventing illness outbreaks -- Food monitoring, investigation, and inspection infrastructure in Iran -- Food traceability: a response to consumers -- The role of risk analysis in a science-based approach to food safety -- The hazard analysis and critical control point system -- Implementing and auditing HACCP systems and difficulties in Iran -- The history of food safety in Iran.
|
| 588 |
0 |
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|a Print version record.
|
| 533 |
|
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|a Electronic reproduction.
|b Boulder, Colo. :
|c NetLibrary,
|d 2006.
|n Available via World Wide Web.
|n Access may be limited to NetLibrary affiliated libraries.
|5 FJUNF
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|
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|a Mode of access: World Wide Web.
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| 590 |
|
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|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
|
| 650 |
|
0 |
|a Foodborne diseases
|v Congresses.
|
| 650 |
|
0 |
|a Food contamination
|v Congresses.
|
| 650 |
1 |
2 |
|a Foodborne Diseases
|x prevention & control
|
| 650 |
2 |
2 |
|a Food Contamination
|x prevention & control
|
| 650 |
2 |
2 |
|a Safety Management
|
| 651 |
|
2 |
|a Iran
|
| 651 |
|
2 |
|a United States
|
| 650 |
|
6 |
|a Maladies d'origine alimentaire
|v Congrès.
|
| 650 |
|
6 |
|a Aliments
|x Contamination
|v Congrès.
|
| 650 |
|
7 |
|a MEDICAL
|x Toxicology.
|2 bisacsh
|
| 650 |
|
7 |
|a Food contamination.
|2 fast
|0 (OCoLC)fst00930746
|
| 650 |
|
7 |
|a Foodborne diseases.
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|0 (OCoLC)fst00931250
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| 655 |
|
2 |
|a Congress
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| 655 |
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|a Conference papers and proceedings.
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| 655 |
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|a Conference papers and proceedings.
|2 lcgft
|
| 655 |
|
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|a Actes de congrès.
|2 rvmgf
|
| 700 |
1 |
|
|a Schweitzer, Glenn E.,
|d 1930-
|
| 700 |
1 |
|
|a Zali, Mohammed Reza.
|
| 700 |
1 |
|
|a Jackson, George,
|c Ph. D.
|
| 710 |
2 |
|
|a National Research Council (U.S.).
|b Office for Central Europe and Eurasia.
|
| 776 |
0 |
8 |
|i Print version:
|t Food safety and foodborne disease surveillance systems.
|d Washington, D.C. : National Academies Press, ©2006
|z 030910033X
|w (OCoLC)62751715
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