Food and society in classical antiquity /

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This is a general study of food in antiquity. The book deals with food as food or nutrition. It also treats the non-food uses of food, focusing on the role of food in forming and marking the social hierarchy. Food defines the group, whether social, religious, philosophical or political.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Garnsey, Peter
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Cambridge, U.K. ; New York : Cambridge University Press, 1999.
Colección:Key themes in ancient history.
Temas:
To 1500
Food habits > Greece > History > To 1500.
Food habits > Rome.
Food supply > Greece > History > To 1500.
Food supply > Rome.
Civilization, Classical.
Food habits > Greece > History.
Food supply > Greece > History.
Civilization, Ancient.
Habitudes alimentaires > Grèce > Histoire.
Habitudes alimentaires > Rome.
Aliments > Approvisionnement > Grèce > Histoire.
Aliments > Approvisionnement > Rome.
Civilisation ancienne.
SOCIAL SCIENCE > Customs & Traditions.
Food supply > Palestine > History.
Food > Social aspects > Rome.
Food > Social aspects > Greece > History.
Jews > Dietary laws > History.
Food habits.
Food supply.
Antike
Essgewohnheit
Lebensmittelversorgung
Klassieke oudheid.
Voedselvoorziening.
Sociaal-economische aspecten.
Eetgewoonten.
Alimentation > Antiquité.
Habitudes alimentaires > Grèce.
Aliments > Approvisionnement > Grèce.
Greece.
Rome (Empire)
Griechenland > Altertum
Römisches Reich
History.
Acceso en línea:Texto completo
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Food and society in classical antiquity /
por Garnsey, Peter
Publicado 1999
Texto completo
Electrónico eBook
Mostrar todas las versiones(2)

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