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00000cam a2200000Ia 4500 |
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EBSCO_ocm56815522 |
003 |
OCoLC |
005 |
20231017213018.0 |
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m o d |
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cr cnu|||unuuu |
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041025s1998 mx o 000 0 spa d |
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020 |
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|a 141754645X
|q (electronic bk.)
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020 |
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|a 9781417546459
|q (electronic bk.)
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|a AU@
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|a (OCoLC)56815522
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|a n-mx---
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|a GT2853.M6
|b V55 1998eb
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0 |
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|a 394.120972
|2 22
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049 |
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|a UAMI
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100 |
1 |
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|a Villaseñor y V., Ignacio.
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245 |
1 |
0 |
|a Gastrosofía de la comida mexicana /
|c Ignacio Villaseñor y V.
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250 |
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|a 2. ed.
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260 |
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|a Guadalajara, Jalisco :
|b Editorial Conexión Gráfica,
|c 1998.
|
300 |
|
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|a 1 online resource.
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336 |
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|a text
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|a computer
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|a Colección Letras jaliscienses de Editorial Conexión Gráfica
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|a "1992" on t.p.
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590 |
|
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|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
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650 |
|
0 |
|a Gastronomy.
|
650 |
|
0 |
|a Cooking, Mexican
|x History.
|
650 |
|
0 |
|a Etiquette
|z Mexico.
|
651 |
|
0 |
|a Mexico
|x Social life and customs.
|
650 |
|
6 |
|a Gastronomie.
|
650 |
|
6 |
|a Cuisine mexicaine
|x Histoire.
|
650 |
|
7 |
|a gastronomy.
|2 aat
|
650 |
|
7 |
|a SOCIAL SCIENCE
|x Customs & Traditions.
|2 bisacsh
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650 |
|
7 |
|a Cooking, Mexican
|2 fast
|
650 |
|
7 |
|a Etiquette
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650 |
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7 |
|a Gastronomy
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650 |
|
7 |
|a Manners and customs
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|
651 |
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7 |
|a Mexico
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655 |
|
7 |
|a History
|2 fast
|
830 |
|
0 |
|a Colección Letras jaliscienses de Editorial Conexión Gráfica.
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856 |
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0 |
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