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Meat : a natural symbol /
This book is a broad-ranging and provocative study of the human passion for meat. It will intrigue anyone who has ever wondered why meat is important to us; why we eat some animals but not others; why vegetarianism is increasing; why we aren't cannibals; and how meat is associated with environm...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
London ; New York :
Routledge,
1991
|
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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| 070 | |a GT2868.5.F53 |b 1991 | ||
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| 100 | 1 | |a Fiddes, Nick, |d 1960- |e author. | |
| 245 | 1 | 0 | |a Meat : |b a natural symbol / |c Nick Fiddes |
| 264 | 1 | |a London ; |a New York : |b Routledge, |c 1991 | |
| 264 | 4 | |c ©1991 | |
| 300 | |a 1 online resource (x, 261 pages) : |b illustrations | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 520 | 8 | |a This book is a broad-ranging and provocative study of the human passion for meat. It will intrigue anyone who has ever wondered why meat is important to us; why we eat some animals but not others; why vegetarianism is increasing; why we aren't cannibals; and how meat is associated with environmental destruction | |
| 504 | |a Includes bibliographical references (pages 234-247) and indexes | ||
| 505 | 0 | |a Food = meat -- A brief history of meat eating -- A matter of taste -- More than a meal -- Evolution and elevation -- The power of meat -- The barbarity of meat -- The reluctant cannibal -- Pets and other grey animals -- The joy of sex -- Economics -- Health -- Ethics -- Ecology -- Conclusions | |
| 588 | 0 | |a Print version record | |
| 590 | |a eBooks on EBSCOhost |b EBSCO eBook Subscription Academic Collection - Worldwide | ||
| 650 | 0 | |a Meat. | |
| 650 | 0 | |a Food |x Symbolic aspects. | |
| 650 | 0 | |a Food habits. | |
| 650 | 0 | |a Food preferences. | |
| 650 | 0 | |a Carnivora. | |
| 650 | 0 | |a Meat industry and trade. | |
| 650 | 0 | |a Packing-houses. | |
| 650 | 1 | |a Meat industry and trade. | |
| 650 | 2 | |a Meat | |
| 650 | 2 | |a Feeding Behavior | |
| 650 | 2 | |a Food Preferences | |
| 650 | 2 | |a Carnivora | |
| 650 | 2 | |a Meat-Packing Industry | |
| 650 | 6 | |a Viande. | |
| 650 | 6 | |a Aliments |x Aspect symbolique. | |
| 650 | 6 | |a Habitudes alimentaires. | |
| 650 | 6 | |a Préférences alimentaires. | |
| 650 | 6 | |a Carnivores. | |
| 650 | 6 | |a Viande |x Industrie. | |
| 650 | 7 | |a Carnivora (order) |2 aat | |
| 650 | 7 | |a SOCIAL SCIENCE |x Customs & Traditions. |2 bisacsh | |
| 650 | 7 | |a Packing-houses. |2 fast |0 (OCoLC)fst01050253 | |
| 650 | 7 | |a Carnivora. |2 fast |0 (OCoLC)fst00847688 | |
| 650 | 7 | |a Food habits. |2 fast |0 (OCoLC)fst00930807 | |
| 650 | 7 | |a Food preferences. |2 fast |0 (OCoLC)fst00930981 | |
| 650 | 7 | |a Food |x Symbolic aspects. |2 fast |0 (OCoLC)fst00930637 | |
| 650 | 7 | |a Meat. |2 fast |0 (OCoLC)fst01013210 | |
| 650 | 7 | |a Meat industry and trade. |2 fast |0 (OCoLC)fst01013271 | |
| 650 | 7 | |a Ernährung |2 gnd | |
| 650 | 7 | |a Ernährungsgewohnheit |2 gnd | |
| 650 | 7 | |a Fleisch |2 gnd | |
| 650 | 7 | |a Geschichte |2 gnd | |
| 650 | 7 | |a Symbolik |2 gnd | |
| 650 | 1 | 7 | |a Vlees. |2 gtt |
| 650 | 1 | 7 | |a Vleesindustrie. |2 gtt |
| 650 | 1 | 7 | |a Gewoonten. |2 gtt |
| 650 | 1 | 7 | |a Voedingsgewoonten. |2 gtt |
| 650 | 1 | 7 | |a Symboliek. |2 gtt |
| 650 | 7 | |a Viande. |2 ram | |
| 650 | 7 | |a Alimentation |x Aspect religieux. |2 ram | |
| 650 | 7 | |a Préférences alimentaires. |2 ram | |
| 650 | 7 | |a Habitudes alimentaires. |2 ram | |
| 650 | 7 | |a Cannibalisme. |2 ram | |
| 776 | 0 | 8 | |i Print version: |a Fiddes, Nick, 1960- |t Meat. |d London ; New York : Routledge, 1991 |z 0415089298 |w (DLC) 90023440 |w (OCoLC)26894200 |
| 856 | 4 | 0 | |u https://ebsco.uam.elogim.com/login.aspx?direct=true&scope=site&db=nlebk&AN=90705 |z Texto completo |
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