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The Columbia Restaurant Spanish cookbook /

This book is both a history of the elegant family restaurant, which now boasts six locations in Florida, and a cookbook of 178 recipes that make them famous. It is also the biography of Adela, the heart of the Columbia, with commentary by Ferdie Pacheco, television's "fight doctor," Y...

Descripción completa

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Gonzmart, Adela Hernandez
Otros Autores: Pacheco, Ferdie
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Gainesville : University Press of Florida, ©1995.
Temas:
Acceso en línea:Texto completo

MARC

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100 1 |a Gonzmart, Adela Hernandez. 
245 1 4 |a The Columbia Restaurant Spanish cookbook /  |c Adela Hernandez Gonzmart and Ferdie Pacheco. 
246 3 |a Columbia Restaurant Spanish cook book 
260 |a Gainesville :  |b University Press of Florida,  |c ©1995. 
300 |a 1 online resource (xxv, 294 pages, 4 unnumbered pages of plates) :  |b illustrations (some color) 
336 |a text  |b txt  |2 rdacontent 
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520 |a This book is both a history of the elegant family restaurant, which now boasts six locations in Florida, and a cookbook of 178 recipes that make them famous. It is also the biography of Adela, the heart of the Columbia, with commentary by Ferdie Pacheco, television's "fight doctor," Ybor City's famous raconteur, and Adela's neighbor as they grew up together in Ybor City."--BOOK JACKET. Title Summary field provided by Blackwell North America, Inc. All Rights Reserved 
588 0 |a Print version record. 
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650 0 |a Cooking, Spanish. 
650 6 |a Cuisine espagnole. 
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650 7 |a Cooking, Spanish.  |2 fast  |0 (OCoLC)fst01753450 
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655 7 |a Livres de cuisine.  |2 rvmgf 
700 1 |a Pacheco, Ferdie. 
776 0 8 |i Print version:  |a Gonzmart, Adela Hernandez.  |t Columbia Restaurant Spanish cookbook.  |d Gainesville : University Press of Florida, ©1995  |z 0813014034  |w (DLC) 95016806  |w (OCoLC)32393899 
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